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The Artificial Sweetener in Our Favorite Diet Sodas & Low-Carb Snacks Might Be Carcinogenic | Episode 27
Manage episode 374911185 series 3449989
Contenu fourni par Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
The World Health Organization is coming for your diet soda! Actually they're not, but the WHO has recognized that aspartame, the artificial sweetener in all your favorite low- or no-calorie beverages and snack items, is "possibly" carcinogenic.
What does that mean for sugar and caffeine addicts? Will people quit diet soda for good? Will they be more likely to quit eating salad?
These questions and more were answered in this week's episode.
- (00:54) - Matt complains about the cost of back-to-school
- (20:02) - Truth in marketing
- (24:56) - Quit eating salad?
- (27:56) - Food Safety Myths: Microwave ovens
- (31:07) - Time to end this episode...
- (31:35) - Or not...
- (33:46) - Matt makes a few last dad jokes...
We hope you enjoy this episode!
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Produced by Joe Diaco Podcasting Support
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