Les meilleurs podcasts Food Safety (2024)

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43| Managing Food Freedom Envy So You Can Go From Allergy Anxiety To Peace 13:46

23h ago13:46

13:46

Hey Food Allergy Mom, If you're a mom navigating the daily challenges of food allergies, you know how tough it can be—especially when those feelings of frustration or resentment start creeping in. Maybe you're tired of seeing others stop for takeout on a whim, or your heart aches at the sight of your child crying because they can’t have the same bi…

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Food Safety Talk 315: We're On Nicki Time Today 1:21:19

5d ago1:21:19

1:21:19

Everything Everywhere All at Once - Wikipedia Code-switching - Wikipedia TIL Canadians say “Pencil Crayons” instead of “Colored Pencils” like Americans : r/todayilearned List of North Carolina hurricanes - Wikipedia Food Safety Talk 312: 37 Things Are Not Going To Happen On Thursday — Food Safety Talk About Kourosh | Kourosh Dini Institute of Food …

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Rethinking How Things Are Done to Solve Food Safety Problems with Steven Mandernach from AFDO | Episode 90 52:00

6d ago52:00

52:00

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Steven Mandernach, Executive Director at the Association of Food and Drug Officials, straight from the Food Safety Consortium 2024. “I never thought of it that way” is something you’ll catch yourself saying throughout this episode full of gems. Prepare yourself to better …

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Ep. 181. Johanna Velez: Dedicated to a Culture of Consistent Improvement 55:49

13d ago55:49

55:49

Johanna Velez is Vice President of Quality Assurance for Monin Americas, having joined the brand in 2002. With more than 27 years in the food industry, Johanna has a wealth of experience in leading, directing, and guiding the company’s food safety and quality programs at all Monin North America locations. She successfully led Monin to achieve Safe …

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Episode 15: Innovating Through R&D: Driving Disinfection and Product Development 35:33

17d ago35:33

35:33

In this episode of the Food Safety Unwrapped Podcast, Candice shares her background in product development and passion for the food safety industry. She also delves into the 'behind the scenes’ of product development, highlighting the importance of ethics and sustainability in the creation of safe, effective solutions. Pulling insights from her exp…

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42| What It's Like Not To Worry About Cross Contact & May Contain Allergen Labeling 14:53

8d ago14:53

14:53

Hey Food Allergy Mama, I know many of you might be struggling with cross-contact and not only avoid foods that contain your allergen, BUT also foods that say “may contain traces of allergen”. Also, some of you might be considering some sort of food allergy treatment like Xolair, OIT, or TIP, and one of the benefits of these treatments is that you …

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The 13th Annual Food Safety Consortium Recap | Episode 89 26:36

13d ago26:36

26:36

In this episode of Don’t Eat Poop!, our hosts Matt and Francine have just gotten back from the Food Safety Consortium 2024 and they’re sharing everything while it’s still fresh in their minds. You will hear all about their experience and their biggest takeaways. You will also be in the know about the amazing interviews they have coming your way. So…

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41| Can Food Allergy Kids Have A Normal Life? 13:25

15d ago13:25

13:25

Hey Food Allergy Mama, If you’ve ever found yourself wondering, Can my food allergy kid really live a normal, well-balanced life? then you’re in the right place. This is one of those questions that hits hard, right? I mean, it’s something we food allergy moms think about all the time—especially at diagnosis. I still remember that moment so clearly.…

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McDonald’s, Here We Go Again: Deadly E. Coli Outbreak Linked to McDonald’s | Episode 88 35:31

20d ago35:31

35:31

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are talking about the hot topic of the past few weeks: the deadly McDonald’s E. Coli outbreak. This is a multistate outbreak with cases in 13 states and one death so far. Tune in to learn more about the facts surrounding the outbreak as well as Matt’s and Francine’s expert opinions on …

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Food Safety Talk 314: They Don't Let Just Anybody In 1:37:05

21d ago1:37:05

1:37:05

Toggle Mode National Advisory Committee on Microbiological Criteria for Foods - Wikipedia United States Department of Agriculture South Building - Wikipedia Jamie L. Whitten Building - Wikipedia Damn, Poisoned won the Emmy | Marler Blog Food Safety Talk 282: The Fabulous Ms. Mertzel — Food Safety Talk Governor Cooper Declares State of Emergency Ahe…

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40| Allergy Blood Test Prep: How To Make It Less Scary 7:55

22d ago7:55

7:55

Hey Food Allergy Mama, I used to dread the regular blood tests that our Allergist would request at our food allergy follow-ups. Scared kids, watching my child go through pain, and all the crying and consoling. They seemed to cause so much stress for my kids and it was a struggle every time. I mean it’s just something they had to do, but I always wo…

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The Impacts of American Federalism on US Food Safety with Doug Farquhar | Episode 87 44:54

27d ago44:54

44:54

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Doug Farquhar, the Director of Government Affairs of the National Environmental Health Association, at the 2024 FDA Retail Food Seminar & IEHA Annual Education Conference. Doug is on a mission to encourage US states to adopt more recent versions of the FDA Food Code (only…

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39| The 8 Most Popular Teal Pumpkin Project Ideas of All Time 11:50

29d ago11:50

11:50

Hey Food Allergy Mama, As Halloween creeps closer, I know you may be feeling a mix of excitement and worry. But what if this year could be different? What if we could turn Halloween into an allergy-friendly celebration where your kids feel safe and included? In today’s episode, we’re talking about the Teal Pumpkin Project—an amazing movement that m…

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Ep. 180. Dr. Carolyn Ross: Where Sensory Science Meets Food Safety and Quality 44:29

1M ago44:29

44:29

Carolyn Ross, Ph.D., M.Sc. is a Professor in the School of Food Science at Washington State University (WSU), Affiliate Professor in the WSU School of Medicine, and Director of the WSU Sensory Science Center. Since starting at WSU in 2004, Dr. Ross has established her lab and the WSU Sensory Science Center as a hub for graduate student training in …

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Ask Us Anything! (LinkedIn Live) | Episode 86 37:03

1M ago37:03

37:03

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are sharing with you the Ask Us Anything! LinkedIn Live they did on Sep 25, 2024, during Food Safety Awareness & Education Month. This event was unscripted and they answered questions as they came, and there were some amazing ones. They covered the need (or not) for new regulations, th…

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38| Allergy Mom's Survival Guide To Halloween With Food Allergies 10:12

1M ago10:12

10:12

Hey Food Allergy Mama, Halloween is supposed to be fun, right? But for moms like us, it can feel like a minefield—hidden allergens in every treat, trick-or-treating anxiety, and trying to make sure your child is included without being put at risk. It’s a lot! In this episode, we'll cover practical tips to keep your little ones safe while still maki…

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Dr. Lone Jespersen: Methods for Communicating Insights to Assess Food Safety Culture 38:04

1M ago38:04

38:04

Lone Jespersen, Ph.D. is a published author, speaker, and the Principal and Founder of Cultivate SA, a Swiss-based organization dedicated to eradicating foodborne illness, one culture at a time. Dr. Jespersen has worked to strengthen food safety through organizational culture improvements for 20 years, since starting at Maple Leaf Foods in 2004. Sh…

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The Road to Food Safety with Deborah Blum, Award-Winning Author of “The Poison Squad” | Episode 85 1:00:26

1M ago1:00:26

1:00:26

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Pulitzer Prize winner and New York Times-bestselling author Deborah Blum, at the 2024 FDA Retail Food Seminar & IEHA Annual Education Conference. She is the author of “The Poison Squad”, one of Matt’s favorite food safety books. Together they explore her outrageous findin…

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37| 5 Reasons Not To Avoid Early Allergen Introduction 8:58

1M ago8:58

8:58

Hey Food Allergy Mama, If you’ve been putting off introducing allergens & other new foods to your child—or if just the thought of doing so makes your heart race—you’re not alone. As moms, we want to protect our kids from harm, and when you have a history of food allergies, it can seem like every new food could be a minefield. But research over the …

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Ep. 179. Dr. Takashi Nakamura: Ensuring Fresh Produce Safety From Field to Fork 1:18:47

2M ago1:18:47

1:18:47

Takashi Nakamura, Ph.D. has served as Vice President of Food Safety for Fresh Del Monte since 2019. Previously, he worked in various senior research and development roles at Bumble Bee Foods and Bacardi, was the Vice President of Global Product Formulation and Worldwide Research and Development/Scientific Affairs at Herbalife, and was the Category …

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Preventative Instead of Reactive Food Safety with Patrick Quade, Founder and CEO of Iwaspoisoned.com | Episode 84 37:34

2M ago37:34

37:34

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Patrick Quade, Founder and CEO of Iwaspoisoned.com, at the 2024 FDA Retail Food Seminar & IEHA Annual Education Conference. They talk about Iwaspoisoned.com, which is a food safety crowdsourcing website. People can come to the website and report a food safety issue, and t…

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36| 5 Must-Dos Before Hiring A Food Allergy Travel Agent 11:38

2M ago11:38

11:38

Hey Food Allergy Mama, Planning a trip when your child has food allergies can feel overwhelming—especially when even the smallest hiccup can send you into a spiral of anxiety. And while some food allergy travel services promise peace of mind, they might come with a hefty price tag and don't always address the real fear of traveling: 'What if someth…

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Esteban and Eskin: On the Frontlines of the Food Safety Fight Against Salmonella in Poultry 42:49

2M ago42:49

42:49

José Emilio Esteban, D.V.M. was sworn in as the U.S. Under Secretary for Food Safety on January 4, 2023. In this role, he leads the Office of Food Safety at the U.S. Department of Agriculture (USDA), overseeing the Food Safety and Inspection Service (FSIS), which has regulatory oversight for ensuring that meat, poultry, and egg products are safe, w…

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The Future of Food Safety (Keynote at 2024 FDA Retail Food Seminar & Annual Education Conference) | Episode 83 38:05

2M ago38:05

38:05

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are looking into their very own crystal ball and diving into “The Future of Food Safety” on their Keynote at 2024 FDA Retail Food Seminar & Annual Education Conference. They talk about what golden calves they think are going to die over the next couple decades and why they're going to …

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35| 10 Easy Ways To Simplify Food Allergy Management & Lower Your Mental Weight 13:40

2M ago13:40

13:40

Hey Food Allergy Mama, As a food allergy mom, you have so many tasks that pull on your already crazy schedule. From emails for birthday parties, and play date prep, to teaching people to use epinephrine, to research for dining out, to finding a prepping safe food, the list is endless. Add the regular mom responsibilities, from new babies to caring …

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Robroy: Preventing Food Recalls With Hygienic Design 29:02

2M ago29:02

29:02

Steve Voelzke is a seasoned executive with over 34 years of experience in engineering and manufacturing leadership roles. His expertise lies in automation and electrical engineering projects, having successfully managed global-scale initiatives throughout his career. As Steve transitioned into the manufacturing sector, he brought his knowledge and …

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Ep. 178. Jeannie Shaughnessy: 'Nuts' About Food Safety—PTNPA's Industry and Regulatory Work 1:02:09

2M ago1:02:09

1:02:09

Jeannie Shaughnessy is CEO of the Peanut and Tree Nut Processors Association (PTNPA), where she leads the association in fulfilling its mission and vision while managing daily operations. She works closely with the Board of Directors, Advisory Board, and Strategic Committees to shape and guide PTNPA in its ongoing and long-term strategies. Jeannie …

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Household Foods in The US That Are Banned in Other Countries | Episode 82 38:11

2M ago38:11

38:11

In this episode of Don’t Eat Poop!, food safety industry veterans Matt and Francine are taking you through a list of 29 common foods that are approved in the United States, but banned in other countries. Prepare yourself to be surprised by the bad foods and thoroughly entertained by our hosts and the stories of how they consume these products in th…

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34| Navigating Playdates With Food Allergies:5 Worry-Free Tips 11:41

2M ago11:41

11:41

Hey Food Allergy Mama, My daughter had an allergic reaction while we were at a playdate. Honestly, it wasn't one of my best moments as a food allergy mom. We were early in our diagnosis, and I didn't now how to navigate allergies. Today I'm sharing the lessons I learned from this experience about navigating playdates with food allergies so that you…

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Elanco: The Importance of Farm Biosecurity to Food Safety 13:47

2M ago13:47

13:47

Scott Gustin is a native of Gloucester, Virginia, where he grew up on a small family farm raising registered Angus and Hereford cattle. He received his undergraduate degree and veterinary degrees at Virginia Tech in 1999 and 2002, respectively, before continuing on to receive his Masters in Avian Medicine at the University of Georgia. In 2004 Scott…

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Global Glove Safety Day and Other Big Food Safety Issues with “Food Safety Icon” Dr. Darin Detwiler | Episode 81 1:01:43

2M ago1:01:43

1:01:43

In this episode of Don’t Eat Poop!, our hosts Matt and Francine welcome back an esteemed guest onto the podcast, the food safety expert and advocate Dr. Darin Detwiler. He’s here to spread the word about the Global Glove Safety Day initiative, taking place on September 18th, during Food Safety Education Month. This day serves as a compelling remind…

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33| Birthday Parties With Allergies: Educating Hosts W/O Awkwardness 11:47

2M ago11:47

11:47

Dear food allergy mama, September starts birthday party season! Most moms are excited and happy to let their little ones join the fun. But instead, birthday parties with food allergies can cause moms to have another round of anxiety and fear. The risks involved can cause any food allergy mama's chest to tighten, because it means another conversatio…

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Food Safety Talk 313: We've All Read Scallan 1:54:52

2M ago1:54:52

1:54:52

Merch — Risky or Not? How much Twitter’s top investors have lost on Musk’s deal - The Washington Post https://www.decisionproblem.com/paperclips/ Pedometer++ k-os - Wikipedia Kaos (TV series) - Wikipedia Bad Monkey (TV series) - Wikipedia The Instigators - Wikipedia The Instigators — Official Trailer | Apple TV+ - YouTube https://decoding-the-gurus…

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Food Safety Talk 312: 37 Things Are Not Going To Happen On Thursday 1:59:10

3M ago1:59:10

1:59:10

Merch — Risky or Not? Substitute teacher - Wikipedia Daring Fireball Kourosh Dini | Mind, Music, and Productivity Task Management Software Built For Pros - OmniFocus - The Omni Group Slack is your productivity platform | Slack TaskPaper – Plain text to-do lists for Mac 43 Folders Series: Inbox Zero | 43 Folders Cubase: Music Production Software - D…

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Ep. 177. Dr. Brendan Niemira: Cold Plasma Technology for Food Safety and Sanitation 1:07:09

3M ago1:07:09

1:07:09

Brendan A. Niemira, Ph.D. is a research microbiologist with the U.S. Department of Agriculture's Agricultural Research Service (USDA's ARS) in Wyndmoor, Pennsylvania, and a graduate of the University of Chicago and Michigan State University. His research develops and validates cold plasma, pulsed light, radiofrequency energy, and other nonthermal f…

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Don’t Drink Poop! Olympians Swimming in the Seine | Episode 80 26:36

3M ago26:36

26:36

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are turning their attention to the Olympics where some of the athletes were unfortunately drinking poop while competing in the river Seine. You’ll hear all about the controversial situation, including the “cleaning” of the Seine River and the Olympic athletes that fell ill after swimmi…

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32|Get Allergy Meals On The Table Fast Without Sacrificing Safety or Variety 13:21

3M ago13:21

13:21

Hey food allergy mama, Have you ever felt like you’re fighting against time to get allergy meals on the table? Your family constantly needs to eat, and ensuring that meals are safe and ready on time can be a constant source of anxiety, especially for us families with limited diets! Today, I’m sharing 3 game-changers that helped me transform the cha…

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Breaking News: What's Going on with Boar's Head? The Latest of This Listeria Outbreak with Bill Marler 50:05

3M ago50:05

50:05

In this bonus episode of Don’t Eat Poop!, Francine and Matt are joined by a very special guest, Bill Marler, a leading expert in food safety. Together, they dive into the Boar’s Head Listeria outbreak, shedding light on how things went so wrong and why it’s crucial for food companies to take responsibility when outbreaks like this occur. You’ll hea…

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Mitzi Baum: Setting a Focused Path for STOP Foodborne Illness 57:40

3M ago57:40

57:40

As CEO of STOP Foodborne Illness (STOP) since May 2019, Mitzi Baum, M.Sc. is focused on expanding STOP's impact by concentrating on three strategic areas: families and individuals impacted by foodborne disease, company culture and practice, and food safety policy. By instituting a collaborative, consumer-centric operating model, STOP engages stakeh…

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The Food Safety Side of the Cannabis Industry with Carly Bader of Willow Industries | Episode 79 11:10

3M ago11:10

11:10

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are joined by Carly Bader, Manager of Science at Willow Industries, a cannabis decontamination technology company. Just like foods and beverages, cannabis can also be contaminated with microbial diseases such as salmonella and E. coli. In this episode, you’ll learn more about that as w…

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31| Should You Keep Allergens In Your Home?: Food Allergy Information For Life 9:39

3M ago9:39

9:39

Hey Mama, Are you wondering if you should keep allergens in your home? Are you wondering if you're currently making the wrong choice for your family or if you're the only one doing it that way? Today we're going through 5 considerations to help you decide if keeping allergens in your home is right for your family. I hope this episode will give you …

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Food Safety Talk 311: Nootropics Same As The Old Tropics 2:01:56

3M ago2:01:56

2:01:56

Merch — Risky or Not? CrowdStrike says more than 97% of Windows sensors are back online - CBS News Banff & Lake Louise Tourism | Official Destination Website Jamf Apple Device Management. Mac iPad iPhone TV Apple MDM One Ring | The One Wiki to Rule Them All | Fandom What does ‘never go with a hippie to a second location’ mean? - Quora Reconcilable …

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Ep. 176. Sarah Brew: What Does the Overturning of the 1984 Chevron Ruling Mean for Food Safety? 59:29

3M ago59:29

59:29

Sarah L. Brew, J.D. leads Faegre Drinker LLP's nationally recognized food litigation and regulatory practice. She is one of the country's leading food lawyers, representing food industry companies in a variety of complex cases, including many of the highest-profile and most media-scrutinized outbreaks and recalls over the past two decades. She also…

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Replay: Do You Know How to Get Rid of Salmonella? | Episode 78 34:12

3M ago34:12

34:12

After the Quaker Oats food recall case study was featured in the last episode, food safety industry veterans Francine L. Shaw and Matt Ragucci decided to bring back this important episode that was aired shortly after that recall happened. In this conversation, Matt and Francine spotlight an important discussion on developing standard food safety pr…

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30| Oral Food Challenges:3 Tips To Make Them Less Stressful 12:29

3M ago12:29

12:29

Hey Food Allergy Mama, So your doctor has recommended you do an oral food challenge, huh? I know that food allergies can make this test super stressful. I mean a literal stomach ache leading up to it, is stressful. Because the overwhelm of giving your child something that you’ve been avoiding like the plague, can seem almost impossible. If this is …

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Episode 14: From Inspections to Interactions: Enhancing Food Safety on a Personal Level 48:42

3M ago48:42

48:42

In this episode of the Food Safety Unwrapped Podcast, Hal King, PH.D., sits down with Chirag Bhatt, Director of Regulatory Affairs (Environmental Health) at HS GovTech. With over 40 years of experience in the food safety industry, Chirag shares his invaluable insights on the pivotal role of food safety professionals. He emphasizes not only the impo…

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Quaker Oats Salmonella Food Recall Case Study | Episode 77 28:01

3M ago28:01

28:01

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are once more talking about the Quaker Oats Salmonella Recall, this time in light of the public FDA letter that got sent to PepsiCo about the case. They are doing a case study of this food recall, breaking it down, and making it meaningful for the people that are on the ground managing…

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29| Allergy Alert Bracelets: Should Your Child Have One? 8:17

3M ago8:17

8:17

Hey Food Allergy Mama, Do you need an allergy alert bracelet? If your child has food allergies, then you may be wondering how to keep them safe when they're not with you at daycare, preschool, or school. Maybe you wonder if your child could articulate their allergy during an emergency, or while they're having a reaction? Or maybe you want to ensure…

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Ep. 175. Joelle Mosso: Food Safety Starts on the Farm 1:13:54

3M ago1:13:54

1:13:54

Joelle Mosso, M.S., is Associate Vice President of Science Programs for Western Growers, where she works alongside growers to develop improved approaches to food safety and sustainability challenges. She is an entrepreneurial scientist with a passion for pathogenic food microbiology, risk assessment, and working toward practical solutions for the f…

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Silk and Great Value Brand Plant-based Milk Listeria Outbreak in Canada | Episode 76 27:21

3M ago27:21

27:21

In this episode of Don’t Eat Poop!, our hosts Matt and Francine are talking about a Listeria outbreak in Canada that was traced back to Silk and Great Value brand plant-based milk, both produced in the same Danone Canada facility. Tune in as they make sense of what went wrong, talk about the consequences of such a recall, and educate us about Liste…

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