A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenu fourni par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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Busting Coffee Myths
MP3•Maison d'episode
Manage episode 321048658 series 2865090
Contenu fourni par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Dear Listener... We asked what YOU wanted to hear when we returned, and we LISTENED... so we're kicking off Series Three by busting some coffee myths!
The coffee world is absolutely filled with fables! Although we couldn't smash them all, the triple-threat of Scott, Jools and James take on the top three myths and separate the bean from the chaff to bring you the truth!
Is the fridge the best place to store your coffee? Jools gets on the line to Samo Smrke - an actual Coffee Scientist - to find out if that's fact or fiction.
Scott sniffs out the truth to discover if coffee has more flavour and aroma compounds than wine and chats to 2017 World Barista Champion Dale Harris - whose whole winning routine is based around sensory analysis!
James drills deep into the tale of coffee being the second most traded commodity in the world after oil, and gets the lowdown from Mark Pendergrast - best-selling author of Uncommon Grounds: The History of Coffee and How It Transformed Our World.
Did the AIC Team fracture some coffee folklore? Are they who you’re gonna call for Myth Busting?! Prepare yourself to be surprised at what they discovered in this episode!
—
Join our Patreon to support the show: https://bit.ly/3vrispx
Follow Dale Harris (https://bit.ly/3JLKqT2), Samo Smrke (https://bit.ly/3IdrfRz), Lauren De Silva (https://bit.ly/35eaas8) and Omotesando (https://bit.ly/3IbLb7u) on Instagram.
Read Mark Pendegrast’s book, Uncommon Grounds: https://bit.ly/3s6EFt8
Sign up for the 2022 Barista League's High Density (free!) conference here: https://bit.ly/3BjAI78
Learn more about flavours with Dale's Flavour Pathways online course: https://bit.ly/3t16BxH
Find your perfect roast with the Ikawa Home: https://bit.ly/3IdYVPc
Learn more about the Siemens EQ700 fully automatic espresso machine: https://bit.ly/3Ia8yy5
Tell your friends about Adventures in Coffee!
Our Instagram handles:
Scott Bentley / Caffeine Magazine: https://bit.ly/3oijQ91
Jools Walker / Lady Velo: http://bit.ly/39VRGew
James Harper / Filter Stories: https://bit.ly/2Mlkk0O
…
continue reading
The coffee world is absolutely filled with fables! Although we couldn't smash them all, the triple-threat of Scott, Jools and James take on the top three myths and separate the bean from the chaff to bring you the truth!
Is the fridge the best place to store your coffee? Jools gets on the line to Samo Smrke - an actual Coffee Scientist - to find out if that's fact or fiction.
Scott sniffs out the truth to discover if coffee has more flavour and aroma compounds than wine and chats to 2017 World Barista Champion Dale Harris - whose whole winning routine is based around sensory analysis!
James drills deep into the tale of coffee being the second most traded commodity in the world after oil, and gets the lowdown from Mark Pendergrast - best-selling author of Uncommon Grounds: The History of Coffee and How It Transformed Our World.
Did the AIC Team fracture some coffee folklore? Are they who you’re gonna call for Myth Busting?! Prepare yourself to be surprised at what they discovered in this episode!
—
Join our Patreon to support the show: https://bit.ly/3vrispx
Follow Dale Harris (https://bit.ly/3JLKqT2), Samo Smrke (https://bit.ly/3IdrfRz), Lauren De Silva (https://bit.ly/35eaas8) and Omotesando (https://bit.ly/3IbLb7u) on Instagram.
Read Mark Pendegrast’s book, Uncommon Grounds: https://bit.ly/3s6EFt8
Sign up for the 2022 Barista League's High Density (free!) conference here: https://bit.ly/3BjAI78
Learn more about flavours with Dale's Flavour Pathways online course: https://bit.ly/3t16BxH
Find your perfect roast with the Ikawa Home: https://bit.ly/3IdYVPc
Learn more about the Siemens EQ700 fully automatic espresso machine: https://bit.ly/3Ia8yy5
Tell your friends about Adventures in Coffee!
Our Instagram handles:
Scott Bentley / Caffeine Magazine: https://bit.ly/3oijQ91
Jools Walker / Lady Velo: http://bit.ly/39VRGew
James Harper / Filter Stories: https://bit.ly/2Mlkk0O
39 episodes
MP3•Maison d'episode
Manage episode 321048658 series 2865090
Contenu fourni par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Jools Walker, Scott Bentley, James Harper, Jools Walker, Scott Bentley, and James Harper ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Dear Listener... We asked what YOU wanted to hear when we returned, and we LISTENED... so we're kicking off Series Three by busting some coffee myths!
The coffee world is absolutely filled with fables! Although we couldn't smash them all, the triple-threat of Scott, Jools and James take on the top three myths and separate the bean from the chaff to bring you the truth!
Is the fridge the best place to store your coffee? Jools gets on the line to Samo Smrke - an actual Coffee Scientist - to find out if that's fact or fiction.
Scott sniffs out the truth to discover if coffee has more flavour and aroma compounds than wine and chats to 2017 World Barista Champion Dale Harris - whose whole winning routine is based around sensory analysis!
James drills deep into the tale of coffee being the second most traded commodity in the world after oil, and gets the lowdown from Mark Pendergrast - best-selling author of Uncommon Grounds: The History of Coffee and How It Transformed Our World.
Did the AIC Team fracture some coffee folklore? Are they who you’re gonna call for Myth Busting?! Prepare yourself to be surprised at what they discovered in this episode!
—
Join our Patreon to support the show: https://bit.ly/3vrispx
Follow Dale Harris (https://bit.ly/3JLKqT2), Samo Smrke (https://bit.ly/3IdrfRz), Lauren De Silva (https://bit.ly/35eaas8) and Omotesando (https://bit.ly/3IbLb7u) on Instagram.
Read Mark Pendegrast’s book, Uncommon Grounds: https://bit.ly/3s6EFt8
Sign up for the 2022 Barista League's High Density (free!) conference here: https://bit.ly/3BjAI78
Learn more about flavours with Dale's Flavour Pathways online course: https://bit.ly/3t16BxH
Find your perfect roast with the Ikawa Home: https://bit.ly/3IdYVPc
Learn more about the Siemens EQ700 fully automatic espresso machine: https://bit.ly/3Ia8yy5
Tell your friends about Adventures in Coffee!
Our Instagram handles:
Scott Bentley / Caffeine Magazine: https://bit.ly/3oijQ91
Jools Walker / Lady Velo: http://bit.ly/39VRGew
James Harper / Filter Stories: https://bit.ly/2Mlkk0O
…
continue reading
The coffee world is absolutely filled with fables! Although we couldn't smash them all, the triple-threat of Scott, Jools and James take on the top three myths and separate the bean from the chaff to bring you the truth!
Is the fridge the best place to store your coffee? Jools gets on the line to Samo Smrke - an actual Coffee Scientist - to find out if that's fact or fiction.
Scott sniffs out the truth to discover if coffee has more flavour and aroma compounds than wine and chats to 2017 World Barista Champion Dale Harris - whose whole winning routine is based around sensory analysis!
James drills deep into the tale of coffee being the second most traded commodity in the world after oil, and gets the lowdown from Mark Pendergrast - best-selling author of Uncommon Grounds: The History of Coffee and How It Transformed Our World.
Did the AIC Team fracture some coffee folklore? Are they who you’re gonna call for Myth Busting?! Prepare yourself to be surprised at what they discovered in this episode!
—
Join our Patreon to support the show: https://bit.ly/3vrispx
Follow Dale Harris (https://bit.ly/3JLKqT2), Samo Smrke (https://bit.ly/3IdrfRz), Lauren De Silva (https://bit.ly/35eaas8) and Omotesando (https://bit.ly/3IbLb7u) on Instagram.
Read Mark Pendegrast’s book, Uncommon Grounds: https://bit.ly/3s6EFt8
Sign up for the 2022 Barista League's High Density (free!) conference here: https://bit.ly/3BjAI78
Learn more about flavours with Dale's Flavour Pathways online course: https://bit.ly/3t16BxH
Find your perfect roast with the Ikawa Home: https://bit.ly/3IdYVPc
Learn more about the Siemens EQ700 fully automatic espresso machine: https://bit.ly/3Ia8yy5
Tell your friends about Adventures in Coffee!
Our Instagram handles:
Scott Bentley / Caffeine Magazine: https://bit.ly/3oijQ91
Jools Walker / Lady Velo: http://bit.ly/39VRGew
James Harper / Filter Stories: https://bit.ly/2Mlkk0O
39 episodes
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