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Contenu fourni par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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On the Bus with Troy Vollhoffer

1 Dreaming Up Barbara with Old Dominion 21:07
21:07
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The members of Old Dominion spent years in Nashville crafting a sound and trying to break through. After another label passed, their manager asked if they wanted to keep going. The guys had one answer: “If they don’t like it, that’s fine.” Country Thunder CEO Troy Vollhoffer welcomes one of his favorite country bands, Old Dominion, to the show. The members of Old Dominion detail their origin story and how they played in different bands on the same circuit before teaming up. Troy recalls the first time he booked them for a festival and how tenacious OD was from the start. The bandmates share how shocking it was to discover so many fans in Canada, and reveal how Barbra came to be.…
The Cookbook Circle explicit
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Contenu fourni par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
The Cookbook Circle is here to help you rediscover those cookbooks that you already have at home. We combed through every possible list of ‘best cookbooks’, and created our own master list. In each episode of The Cookbook Circle, we’ll pick one book and decipher its genius. We’ll read it cover-to-cover, cook a few of the recipes each and report back on what we loved, what we didn’t, and let you know if we think it deserves a place in all those ‘best of’ lists, giving it a Cookbook Circle mark out of five.
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Hosted on Acast. See acast.com/privacy for more information.
78 episodes
Tout marquer comme (non) lu
Manage series 2970073
Contenu fourni par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
The Cookbook Circle is here to help you rediscover those cookbooks that you already have at home. We combed through every possible list of ‘best cookbooks’, and created our own master list. In each episode of The Cookbook Circle, we’ll pick one book and decipher its genius. We’ll read it cover-to-cover, cook a few of the recipes each and report back on what we loved, what we didn’t, and let you know if we think it deserves a place in all those ‘best of’ lists, giving it a Cookbook Circle mark out of five.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
78 episodes
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The Cookbook Circle
1 Chez Panisse Cafe Cookbook - Alice Waters 1:01:23
1:01:23
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We're excited to cover Alice Waters' - of Chez Panisse fame - first cookbook, as a culinary figure who's often been referenced by other chefs we've discussed on the pod. Find out what we thought of her simple, seasonal cooking. Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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1 Throwback to the French Laundry - Thomas Keller 53:03
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Oh we're going back, way back to where it all began - if we're going to talk restaurant cookbooks, how can we not include the French Laundry? Enjoy the youth in our voices, if not the chaotic Michelin-star level failures... Hosted on Acast. See acast.com/privacy for more information.
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1 Imad's Syrian Kitchen - Imad Alarnab 59:52
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For this stop on our restaurant cookbook tour, we're visiting Imad's Syrian Kitchen - a gorgeous mezze of delicious-looking dishes, with Imad's personal story and Syria's history interspersed throughout. Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.
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Pok Pok is not named after the sound a chicken makes, but Andy Ricker does say that the wings on the menu (and in this book!) paid the restaurant's rent. Find out what we thought of this Thai restaurant cookbook in this week's episode. Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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We're keeping things loose this episode as we update you on our respective holidays, LOTS of crisps chat and some great recipes (and a cookbook!) we've been enjoying lately. We're taking a short break for August but see you after summer! Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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1 Throwback to Dishoom - Shamil Thakrar, Kavi Thakrar & Naved Nasir 1:26:34
1:26:34
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No, no, you've not travelled back in time or got a glitch with your podcast player! We're bringing you a restaurant cookbook from Season 3, Dishoom. An absolutely legendary part of London life, we spent some time checking if the cookbook was a shortcut to the front of the Dishoom queue... Hosted on Acast. See acast.com/privacy for more information.…
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The Cookbook Circle
1 The Hummingbird Bakery Cookbook - Tarek Malouf 1:05:23
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We continue on our pursuit of the most renowned restaurant cookbooks - this time taking it sweet with the Hummingbird Bakery, famous for bringing its American-style sweets to the UK. Find out what we baked and whether we think this one is worth dusting off... Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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1 The Wagamama Cookbook - Hugo Arnold 1:11:22
1:11:22
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And the latest in our series of restaurant cookbooks: Wagamama, our first book from a chain of restaurants. We were intrigued to try this one - not least Victoria, the Japan enthusiast... Find out what we thought! Read Tim Anderson's article here Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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1 Asma's Indian Kitchen - Asma Khan 1:23:23
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In this episode, we discuss celebrated chef, restaurateur and general top gal Asma Khan, and her book, Asma's Indian Kitchen. Join us as we cook our way through her debut cookbook and find out what we thought! Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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1 The Zuni Cafe Cookbook - Judy Rodgers 1:21:48
1:21:48
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We're back in SF for this epsiode's cookbook. The Zuni Cafe Cookbook was very close to being covered in our original season, with The List™, so we had high hopes for it! Listen and see what we thought. Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.
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1 Australian Food - Bill Granger 57:19
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The Cookbook Circle dives into Aussie flavours with Bill Granger’s laid-back brunch classics in this delicious episode on Australian Food, as recommended by many of our pals down under. Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.
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The Cookbook Circle
1 Tartine - Elisabeth Prueitt and Chad Robertson 1:17:47
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The next stop on our restaurant cookbook tour of the world is Tartine, the home of the superlative pastries and breads that are world renowned and started the artisan bakery revolution. No pressure... Intro track: Disco - All Good Folks Hosted on Acast. See acast.com/privacy for more information.
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1 The River Cafe Cookbook - Rose Gray and Ruth Rogers 1:01:34
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Oh there's nothing like a fresh season, full of promise and new cookbooks to discuss! Here we kick off a season dedicated to restaurant cookbooks, starting with the iconic River Cafe Cookbook, by Rose Gray and Ruth Rogers. Packed full of simple Italian classics, we put our chef skills to the test - join us to find out what we think... Intro track: Disco Food - All Good Folks Hosted on Acast. See acast.com/privacy for more information.…
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The Cookbook Circle
We know you're all missing us terribly, so we wanted to give you a little something to tide you over until our new season (which we promise will be out soon!). For a Patreon minisode earlier this year, we discussed the food items that give us the ick; the things that make you shudder in the kitchen; the things that make you say 'gross'. And we want to hear yours! Let us know on Instagram @cookbookcircle. See you soon, byeeeeee Hosted on Acast. See acast.com/privacy for more information.…
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The Cookbook Circle
Thank you so much for listening to this season, we've had so much fun! Hear all our takes in one place in our season wrap up, and we also answer your questions. See you back here soon. Byeeeeeeee Theme music: Lovely Swindler - Amaria Hosted on Acast. See acast.com/privacy for more information.
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