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SE:4 EP: 1 Patty Talk with Chef Karen Pringle and Chef Francis of Franyz Kitchen talks Byblacks Restaurant Week
Manage episode 419851340 series 3257698
In this episode of What's Cooking with Chef Noel, he is joined by chef Karen Pringle, the owner and chef of Hummingbird Patty Shop, to share her journey on how she got started and her thoughts on cultural appropriation vs appreciation. Chef Francis of Franyz Kitchen also joins Chef Noel to talk about her Byblacks Restaurant Week special and price. She also leaves us some tips for the best Jollof rice.
www.facebook.com/iamchefnoel
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www.instagram.com/whatscookingwithchefnoel
--- Send in a voice message: https://podcasters.spotify.com/pod/show/whatscookingwithchefnoel/message57 episodes
Manage episode 419851340 series 3257698
In this episode of What's Cooking with Chef Noel, he is joined by chef Karen Pringle, the owner and chef of Hummingbird Patty Shop, to share her journey on how she got started and her thoughts on cultural appropriation vs appreciation. Chef Francis of Franyz Kitchen also joins Chef Noel to talk about her Byblacks Restaurant Week special and price. She also leaves us some tips for the best Jollof rice.
www.facebook.com/iamchefnoel
www.instagram.com/iamchefnoel
www.instagram.com/whatscookingwithchefnoel
--- Send in a voice message: https://podcasters.spotify.com/pod/show/whatscookingwithchefnoel/message57 episodes
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