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Supplier Spotlight at Southside Cellar - Harold Sherrell and Ryan Shramek of Big Country Organic Brewing Co.
Manage episode 428557064 series 3581699
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This week we welcomed Harold Sherrell and Ryan Shramek from Big Country Organic Brewing Company in Pflugerville, TX. This week our friends from the Austin are were in house to discuss the brand, the brews, and the future of the brewery. This was a real treat as we got into the real "nerd stat" details of the difficulties of operating a certified organic brewery. On top of the everyday hard labor of normal operations in a brewhouse, the ingredient sourcing/procurement, compliance, and processies of Organic Brewing add a whole new layer of challenges. It was a true pleasure to get an inside look at how they've met these challenges with a determined grit and new innovations. Hope you enjoy the stories as much as we did here in the taproom.
Thanks for giving this episode a listen and we hope to see you in the taproom for the live taping of the next episode. Cheers!
Recorded live on June 13, 2024.
Music: "Brewed Up" by J/O/E - www.instagram.com/brewedupjoe
Always recorded live at Southside Cellar.
125 S Main St, Fort Worth, Texas 76104
www.southsidebeercellar.com
www.instagram.com/southsidecellar
Hosted by Shawn Howell
Recorded and Produced by Shaun Fernandez & Jaime Salazar
13 episodes
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