A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenu fourni par Lindsay Cameron Wilson. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Lindsay Cameron Wilson ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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Wooden Spoons, The Backstory
MP3•Maison d'episode
Manage episode 207161846 series 2322348
Contenu fourni par Lindsay Cameron Wilson. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Lindsay Cameron Wilson ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
What's the story behind your favourite wooden spoon? Where did it come from? Is it stained from use? Did you scorch it on the stove? Was it a disciplinary tool? On this episode we talk with Terron Dodd, a cherished wooden spoon carver from Cape Breton, NS. Terron says, "I can make a wooden spoon, but the trees, they do all the work." On this episode we hear about those trees, his process, and how his sister's wedding cake launched his career as a wooden spoon maker. Skye Manson from the podcast My Open Kitchen and radio doc maker Dick Miller also share the story behind their favourite wooden spoons. It's all about hand made beauty, strength and discipline on this episode of The Food Podcast.
Follow Skye on Instagram @skye_manson
Follow The Food Podcast on Instagram
Get full access to Food Stories at lindsaycameronwilson.substack.com/subscribe
67 episodes
MP3•Maison d'episode
Manage episode 207161846 series 2322348
Contenu fourni par Lindsay Cameron Wilson. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Lindsay Cameron Wilson ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
What's the story behind your favourite wooden spoon? Where did it come from? Is it stained from use? Did you scorch it on the stove? Was it a disciplinary tool? On this episode we talk with Terron Dodd, a cherished wooden spoon carver from Cape Breton, NS. Terron says, "I can make a wooden spoon, but the trees, they do all the work." On this episode we hear about those trees, his process, and how his sister's wedding cake launched his career as a wooden spoon maker. Skye Manson from the podcast My Open Kitchen and radio doc maker Dick Miller also share the story behind their favourite wooden spoons. It's all about hand made beauty, strength and discipline on this episode of The Food Podcast.
Follow Skye on Instagram @skye_manson
Follow The Food Podcast on Instagram
Get full access to Food Stories at lindsaycameronwilson.substack.com/subscribe
67 episodes
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