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Contenu fourni par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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Second Rise: Tracey Muzzolini of Christies Mayfair Bakery in Saskatoon, Saskatchewan

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Manage episode 338128659 series 2134102
Contenu fourni par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Let's end this summer season of Second Rise episodes with a bang. It's time for the OG, my friend and mentor, Tracey Muzzolini, from the very first conversation on Rise Up! in 2018. (Rise Up! #2)

Tracey is the co-owner of Christies Mayfair Bakery in Saskatoon, Saskatchewan. It's a full on artisan bread and pastry shop, with classic italian specialties and awesome sandwiches too. And they also have a second location in the trendy broadway neighbourhood offering the best neapolitan pizza i've ever had.

Since we had this talk, Tracey's been busy and is getting even more famous. She was a celebrity judge on the Canadian version of Wall of Bakers this spring. And last month, Christies celebrated their 90th anniversary!

When we dreamed of our own bakery, we wanted it to be like Tracey's place in Saskatoon. Great food, serving her local neighbourhood, with a focus on people in general and her extended baking family in particular.

I love Tracey so much that I'm willing to shine a light on the very first podcast interview I ever did. I don't know if that makes me brave or stupid, but there you go.

Helpful Links

Christies Mayfair Bakery

@traceyfromchristies on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

232 episodes

Artwork
iconPartager
 
Manage episode 338128659 series 2134102
Contenu fourni par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Mark Dyck, Mark Dyck: Baker, and Lover of bakeries ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Let's end this summer season of Second Rise episodes with a bang. It's time for the OG, my friend and mentor, Tracey Muzzolini, from the very first conversation on Rise Up! in 2018. (Rise Up! #2)

Tracey is the co-owner of Christies Mayfair Bakery in Saskatoon, Saskatchewan. It's a full on artisan bread and pastry shop, with classic italian specialties and awesome sandwiches too. And they also have a second location in the trendy broadway neighbourhood offering the best neapolitan pizza i've ever had.

Since we had this talk, Tracey's been busy and is getting even more famous. She was a celebrity judge on the Canadian version of Wall of Bakers this spring. And last month, Christies celebrated their 90th anniversary!

When we dreamed of our own bakery, we wanted it to be like Tracey's place in Saskatoon. Great food, serving her local neighbourhood, with a focus on people in general and her extended baking family in particular.

I love Tracey so much that I'm willing to shine a light on the very first podcast interview I ever did. I don't know if that makes me brave or stupid, but there you go.

Helpful Links

Christies Mayfair Bakery

@traceyfromchristies on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

232 episodes

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