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Contenu fourni par Dori Fern. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Dori Fern ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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The Outsider: How Food Writer Nicole Taylor Broke Through

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Manage episode 434583832 series 3348000
Contenu fourni par Dori Fern. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Dori Fern ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Season 2 of Life Changing with Dori Fern opens with an intimate conversation between Dori and James Beard Award-nominated food writer, Nicole Taylor, the author of cookbooks including the modern Juneteenth classic, Watermelon & Red Birds. Dori and Nicole met around 2010 at BK Swappers, a popular Brooklyn-based food swap that helped put the borough's foodie-ism on the map and paved the way for today's social food culture. They talk about that time and Nicole shares surprising details about her life and journey in the food industry, including the role timing, intuition, and confidence played in her path. The Georgia native also discusses the activism that has shaped her life and opens up about her family, including her relationship with her incarcerated brother. At its heart, this is a conversation between two very different, self-defined outsiders in food media: one (Taylor) who still sees herself that way even from the inside, and the other (Fern), who no longer works in the food industry but has come to peace with where she -- and it -- fits into her life. This is what community looks like.

Text Me!

Connect with me!
Instagram: @dorifern
LinkedIn: Dori Fern
Email me: lifechangingwithdorifern@gmail.com
Visit https://dorifern.com for more about Dori's coaching services and to sign up for a complimentary call.

  continue reading

21 episodes

Artwork
iconPartager
 
Manage episode 434583832 series 3348000
Contenu fourni par Dori Fern. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Dori Fern ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Season 2 of Life Changing with Dori Fern opens with an intimate conversation between Dori and James Beard Award-nominated food writer, Nicole Taylor, the author of cookbooks including the modern Juneteenth classic, Watermelon & Red Birds. Dori and Nicole met around 2010 at BK Swappers, a popular Brooklyn-based food swap that helped put the borough's foodie-ism on the map and paved the way for today's social food culture. They talk about that time and Nicole shares surprising details about her life and journey in the food industry, including the role timing, intuition, and confidence played in her path. The Georgia native also discusses the activism that has shaped her life and opens up about her family, including her relationship with her incarcerated brother. At its heart, this is a conversation between two very different, self-defined outsiders in food media: one (Taylor) who still sees herself that way even from the inside, and the other (Fern), who no longer works in the food industry but has come to peace with where she -- and it -- fits into her life. This is what community looks like.

Text Me!

Connect with me!
Instagram: @dorifern
LinkedIn: Dori Fern
Email me: lifechangingwithdorifern@gmail.com
Visit https://dorifern.com for more about Dori's coaching services and to sign up for a complimentary call.

  continue reading

21 episodes

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