A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenu fourni par Whetstone Radio Collective. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Whetstone Radio Collective ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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Beyond Momos: Imaginary Homelands and Tibetan Food in India
Manage episode 320509384 series 3294939
Contenu fourni par Whetstone Radio Collective. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Whetstone Radio Collective ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Beginning with a brief history of Tibetans in exile, this episode explores how food can create imaginary homelands, even if it means that authenticity itself needs to be invented and reinvented. Three Tibetans in the diaspora, Jamyang Phuntsok, Tencho Gyatso, and Nima Dorjee, are the guests on this episode. Through conversations that range from personal histories to current food interests, we will talk about gastronomy and memory, tsampa as a potential political tool, and what role food can play for a community in exile.
Bad Table Manners is part of Whetstone Radio Collective. Learn more about Bad Table Manners here.
Find show notes here.
12 episodes
Partager
Manage episode 320509384 series 3294939
Contenu fourni par Whetstone Radio Collective. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Whetstone Radio Collective ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Beginning with a brief history of Tibetans in exile, this episode explores how food can create imaginary homelands, even if it means that authenticity itself needs to be invented and reinvented. Three Tibetans in the diaspora, Jamyang Phuntsok, Tencho Gyatso, and Nima Dorjee, are the guests on this episode. Through conversations that range from personal histories to current food interests, we will talk about gastronomy and memory, tsampa as a potential political tool, and what role food can play for a community in exile.
Bad Table Manners is part of Whetstone Radio Collective. Learn more about Bad Table Manners here.
Find show notes here.
12 episodes
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Similaire à Bad Table Manners
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
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continue reading
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continue reading
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…
continue reading
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continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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