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🇬🇧 Épisode 65 : Andrew Jefford, fine writing

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Manage episode 445121903 series 2546323
Contenu fourni par Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika. Tout le contenu du podcast, y compris les Ă©pisodes, les graphiques et les descriptions de podcast, est tĂ©lĂ©chargĂ© et fourni directement par Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre Ɠuvre protĂ©gĂ©e sans votre autorisation, vous pouvez suivre le processus dĂ©crit ici https://fr.player.fm/legal.

Andrew Jefford, journalist and writer

"It's not wine writing. It's writing." This quote is from Jay McInerney, a writer I particularly like, about Andrew Jefford and his writing. And I couldn't agree more.

I have known Andrew's work for while as I read regularly Noble Rot but I never realised it. Mostly because I don't always read the name of the author of the article. Andrew has this incredible ability to make you travel to the place where the wine is made in just a few lines.

A few months ago, Julie Reux, author of the excellent Vinofutur, shared a link on social media about an opening speech that she found inspiring. I read it too. It was from Andrew and it was brilliant. So brilliant that I immediatetly wanted to interview him.

That is how I found myself at the top of the Pic Saint-Loup ⛰ in Languedoc with Andrew at the end of August. Enjoy the conversation dear listeners 😉

Production : Romain Becker

Editing : Emmanuel Nappey

Music : Emmanuel Doré

Graphic design : ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Léna Mazilu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Cheers dear listeners !


Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

  continue reading

103 episodes

Artwork
iconPartager
 
Manage episode 445121903 series 2546323
Contenu fourni par Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika. Tout le contenu du podcast, y compris les Ă©pisodes, les graphiques et les descriptions de podcast, est tĂ©lĂ©chargĂ© et fourni directement par Le bon grain de l'ivresse, Romain Becker, Florian Nunez, and Antoine Msika ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre Ɠuvre protĂ©gĂ©e sans votre autorisation, vous pouvez suivre le processus dĂ©crit ici https://fr.player.fm/legal.

Andrew Jefford, journalist and writer

"It's not wine writing. It's writing." This quote is from Jay McInerney, a writer I particularly like, about Andrew Jefford and his writing. And I couldn't agree more.

I have known Andrew's work for while as I read regularly Noble Rot but I never realised it. Mostly because I don't always read the name of the author of the article. Andrew has this incredible ability to make you travel to the place where the wine is made in just a few lines.

A few months ago, Julie Reux, author of the excellent Vinofutur, shared a link on social media about an opening speech that she found inspiring. I read it too. It was from Andrew and it was brilliant. So brilliant that I immediatetly wanted to interview him.

That is how I found myself at the top of the Pic Saint-Loup ⛰ in Languedoc with Andrew at the end of August. Enjoy the conversation dear listeners 😉

Production : Romain Becker

Editing : Emmanuel Nappey

Music : Emmanuel Doré

Graphic design : ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Léna Mazilu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Cheers dear listeners !


Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

  continue reading

103 episodes

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