))
Vegan Thanksgiving Menu
Manage episode 451112072 series 3293195
Contenu fourni par Mind Body Spirit.fm. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Mind Body Spirit.fm ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Nationally recognized television personality, podcast host, celebrity PBS vegan chef, plant-based YouTube star, and award-winning cookbook author, Laura Theodore shares a festive vegan menu for plant-based winter celebrations. Pecan Stuffed Zucchini Boats are a colorful, satisfying entrée served with Maple Sweet Potatoes. For dessert, Happy Apple Cake is a moist and delicious vegan treat to finish this fancy meal with a flourish.
Laura is the author if six vegan cookbooks and co-creator of the popular Jazzy Vegetarian cooking series on national public television and YouTube. All recipes are 100% vegan. Learn more about Laura’s television show, get access to over 500 vegan recipes and read her award-winning blog at JazzyVegetarian.com
Shop Laura's cook books here
Learn more about Laura’s television show, get access to over 500 vegan recipes, and read her award-winning blog at: JazzyVegetarian.com.
Find the recipe from today’s show at: JazzyVegetarian.com/pecan-stuffed-zucchini-boats/
Watch steaming episodes of the television show anytime on YouTube at: YouTube.com/@TheJazzyVegetarian
Purchase signed copies of Laura’s multi-award-winning vegan cookbooks at: JazzyVegetarian.com/shop/
Learn more about your ad choices. Visit megaphone.fm/adchoices
77 episodes
Partager
