))
The Indigenous Food Movement with Andi Murphy
Manage episode 408753391 series 3539566
Contenu fourni par Edible Communities. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Edible Communities ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Andi Murphy joins host Amy O’Neill Houck for a conversation about food in Native America. Andi is the creator, host, and producer of the “Toasted Sister Podcast,” an award-winning show that documents the Native American Food Movement. She’s also the senior producer of the “Native America Calling” radio program, a one-hour national radio show about Indigenous issues and topics where she produces and hosts a food focused show every month called “The Menu.” We get into a nuanced look at food sovereignty as well as an update on hot new restaurants, Indigenous chefs, and cookbooks.
Find show notes and a full transcript here.
29 episodes
Partager
