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Keep It Sweet with Chef Mel Asseraf | CNC192

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Manage episode 415473325 series 2801474
Contenu fourni par Heather Greco. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Heather Greco ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Join us for a sweet journey with Chef Mel Asseraf as she shares insights from her latest book, Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes. From her Parisian beginnings to winning Food Network's Chopped twice, Chef Mel's culinary adventure is as captivating as her desserts. Join us as we explore her 15+ years of pastry expertise and uncover the secrets behind her mouthwatering creations.

About the Guest:

Chef Melodie 'Mel' Asseraf's professional baking journey began in Paris, training with some of the biggest pastry chef icons like Pierre Herme, Francois Payard, and Laurent Duchen. At the age of 26, she opened a bakery there and created mesmerizing events, bringing the rainbow cake to Paris for the first time with appearances on Top Chef France and being featured in hundreds of articles. Chef Mel created the first-ever edible cupcake dress for the Salon du Chocolat in both Paris and London. Several years later, she would win Food Network’s Chopped -- TWICE. In short, Bake It with Mel brings 15+ years of pastry savoir-faire. Her newest creation, Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes, will bring a bit of Parisian flair to your next baking session!

https://www.instagram.com/bakingbossbabe/

https://www.tiktok.com/@bakeitwithmel?lang=en

https://www.bakeitwithmel.com/

https://www.bakeitwithmel.com/chef-mels-story/

https://www.youtube.com/watch?v=YZUzC399_yo

https://a.co/d/ccYfcLs

https://www.barnesandnoble.com/w/sweet-treats-from-brownies-to-brioche-mel-asseraf/1143940534?ean=9798886741179&st=AFF&2sid=Simon%20&%20Schuster_7567305_NA&sourceId=AFFSimon%20&%20Schuster

About the Host:

Following the crumbs in the chaos is a full-time job as a Productivity Coach. As a busy mom of three and the founder of Chaos N’ Cookies, keeping moms from crumbling is my main objective. After gaining 10+ years of experience as a Director of Marketing helping build multiple 6 & 7-figure businesses for other women I’ve created the Chaos Control System to equip moms to overcome their own objections so they can live the life they want to live and start that business they have always wanted. The Family Playbook, or standard operating procedure, is the tool every mama needs to save time and stress-less when chaos ensues at home.

For new biz owners, I also help simplify systems on social media and other business platforms to automate processes to get their business up and running quickly and efficiently with how-tos and hands-on coaching. I have helped hundreds of women to be more productive and self-sufficient in their homes and businesses allowing them to reclaim control of the chaos.

www.chaosncookies.com

https://www.instagram.com/chaosncookies/

https://www.instagram.com/theheathergreco/

https://www.facebook.com/Chaos-n-Cookies-111324364538688

https://chaosncookies.com/shop

https://linktr.ee/hsteinker

Thanks for listening!

Thanks so much for listening to our podcast! If you enjoyed this episode and think that others could benefit from listening, please share it using the social media buttons on this page.

Do you have some feedback or questions about this episode? Leave a comment in the section below!

Subscribe to the podcast

If you would like to get automatic updates of new podcast episodes, you can subscribe to the podcast on Apple Podcasts or Stitcher. You can also subscribe in your favorite podcast app.

Leave us an Apple Podcasts review

Ratings and reviews from our listeners are extremely valuable to us and greatly appreciated. They help our podcast rank higher on Apple Podcasts, which exposes our show to more awesome listeners like you. If you have a minute, please leave an honest review on Apple Podcasts.

  continue reading

198 episodes

Artwork
iconPartager
 
Manage episode 415473325 series 2801474
Contenu fourni par Heather Greco. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Heather Greco ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Join us for a sweet journey with Chef Mel Asseraf as she shares insights from her latest book, Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes. From her Parisian beginnings to winning Food Network's Chopped twice, Chef Mel's culinary adventure is as captivating as her desserts. Join us as we explore her 15+ years of pastry expertise and uncover the secrets behind her mouthwatering creations.

About the Guest:

Chef Melodie 'Mel' Asseraf's professional baking journey began in Paris, training with some of the biggest pastry chef icons like Pierre Herme, Francois Payard, and Laurent Duchen. At the age of 26, she opened a bakery there and created mesmerizing events, bringing the rainbow cake to Paris for the first time with appearances on Top Chef France and being featured in hundreds of articles. Chef Mel created the first-ever edible cupcake dress for the Salon du Chocolat in both Paris and London. Several years later, she would win Food Network’s Chopped -- TWICE. In short, Bake It with Mel brings 15+ years of pastry savoir-faire. Her newest creation, Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes, will bring a bit of Parisian flair to your next baking session!

https://www.instagram.com/bakingbossbabe/

https://www.tiktok.com/@bakeitwithmel?lang=en

https://www.bakeitwithmel.com/

https://www.bakeitwithmel.com/chef-mels-story/

https://www.youtube.com/watch?v=YZUzC399_yo

https://a.co/d/ccYfcLs

https://www.barnesandnoble.com/w/sweet-treats-from-brownies-to-brioche-mel-asseraf/1143940534?ean=9798886741179&st=AFF&2sid=Simon%20&%20Schuster_7567305_NA&sourceId=AFFSimon%20&%20Schuster

About the Host:

Following the crumbs in the chaos is a full-time job as a Productivity Coach. As a busy mom of three and the founder of Chaos N’ Cookies, keeping moms from crumbling is my main objective. After gaining 10+ years of experience as a Director of Marketing helping build multiple 6 & 7-figure businesses for other women I’ve created the Chaos Control System to equip moms to overcome their own objections so they can live the life they want to live and start that business they have always wanted. The Family Playbook, or standard operating procedure, is the tool every mama needs to save time and stress-less when chaos ensues at home.

For new biz owners, I also help simplify systems on social media and other business platforms to automate processes to get their business up and running quickly and efficiently with how-tos and hands-on coaching. I have helped hundreds of women to be more productive and self-sufficient in their homes and businesses allowing them to reclaim control of the chaos.

www.chaosncookies.com

https://www.instagram.com/chaosncookies/

https://www.instagram.com/theheathergreco/

https://www.facebook.com/Chaos-n-Cookies-111324364538688

https://chaosncookies.com/shop

https://linktr.ee/hsteinker

Thanks for listening!

Thanks so much for listening to our podcast! If you enjoyed this episode and think that others could benefit from listening, please share it using the social media buttons on this page.

Do you have some feedback or questions about this episode? Leave a comment in the section below!

Subscribe to the podcast

If you would like to get automatic updates of new podcast episodes, you can subscribe to the podcast on Apple Podcasts or Stitcher. You can also subscribe in your favorite podcast app.

Leave us an Apple Podcasts review

Ratings and reviews from our listeners are extremely valuable to us and greatly appreciated. They help our podcast rank higher on Apple Podcasts, which exposes our show to more awesome listeners like you. If you have a minute, please leave an honest review on Apple Podcasts.

  continue reading

198 episodes

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