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How many eggs is too many eggs?

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Manage episode 349030909 series 3423745
Contenu fourni par 9 Minutes to Better Health. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par 9 Minutes to Better Health ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

The advice on eggs has changed considerably over the past several decades leading to much consumer confusion. One minute they're on the menu, the next they're not.

But are eggs bad for us? Do they increase our cholesterol intake? Should we be limiting our intake? And how many is too many?

Join Dr Nick as he takes you on a deep dive into the science and explains why there’s been so much confusion over the past several decades when it comes to eggs.

Relevant studies and resources can be found here:

https://pubmed.ncbi.nlm.nih.gov/7124663/

https://pubmed.ncbi.nlm.nih.gov/18400720/

https://pubmed.ncbi.nlm.nih.gov/26404366/

https://pubmed.ncbi.nlm.nih.gov/21134328/

https://academic.oup.com/ajcn/article/98/1/146/4578315

https://academic.oup.com/ajcn/article/107/6/921/4992612

For more help on your health and weight loss journey, check out the IWL award-winning program found here: https://intervalweightloss.com/

---------------

Dr Nick Fuller is a Leading Obesity Expert at the University of Sydney and Royal Prince Alfred Hospital, and the founder of the IWL program: https://www.sydney.edu.au/medicine-health/about/our-people/academic-staff/nick-fuller

He holds the following qualifications:

Doctor of Philosophy (Ph.D.), Obesity Treatment - The University of Sydney

Bachelors Degree, Human Movement & Sports Science - University of Technology, Sydney

Masters Degree, Nutrition & Dietetics - The University of Sydney

  continue reading

22 episodes

Artwork
iconPartager
 
Manage episode 349030909 series 3423745
Contenu fourni par 9 Minutes to Better Health. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par 9 Minutes to Better Health ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

The advice on eggs has changed considerably over the past several decades leading to much consumer confusion. One minute they're on the menu, the next they're not.

But are eggs bad for us? Do they increase our cholesterol intake? Should we be limiting our intake? And how many is too many?

Join Dr Nick as he takes you on a deep dive into the science and explains why there’s been so much confusion over the past several decades when it comes to eggs.

Relevant studies and resources can be found here:

https://pubmed.ncbi.nlm.nih.gov/7124663/

https://pubmed.ncbi.nlm.nih.gov/18400720/

https://pubmed.ncbi.nlm.nih.gov/26404366/

https://pubmed.ncbi.nlm.nih.gov/21134328/

https://academic.oup.com/ajcn/article/98/1/146/4578315

https://academic.oup.com/ajcn/article/107/6/921/4992612

For more help on your health and weight loss journey, check out the IWL award-winning program found here: https://intervalweightloss.com/

---------------

Dr Nick Fuller is a Leading Obesity Expert at the University of Sydney and Royal Prince Alfred Hospital, and the founder of the IWL program: https://www.sydney.edu.au/medicine-health/about/our-people/academic-staff/nick-fuller

He holds the following qualifications:

Doctor of Philosophy (Ph.D.), Obesity Treatment - The University of Sydney

Bachelors Degree, Human Movement & Sports Science - University of Technology, Sydney

Masters Degree, Nutrition & Dietetics - The University of Sydney

  continue reading

22 episodes

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