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Canning with The Diva!™
Manage series 2871471
Diane Devereaux, The Canning Diva®, is an internationally-syndicated food preservation expert and award-winning author who has spent over 30 years mastering the art and craft of home canning and food preservation.
This podcast will share delicious water bath and pressure canning recipes from all five of her published works, will give tips and techniques on how to preserve food in jars, dehydrate, freeze and so much more. Diane will also share culinary techniques, dive into the science and math used to safely preserve food and provide her personal experiences along the way.
Learn how to safely preserve food for long-term storage with Diane's long-standing podcast, Canning with The Diva!™.
47 episodes
Manage series 2871471
Diane Devereaux, The Canning Diva®, is an internationally-syndicated food preservation expert and award-winning author who has spent over 30 years mastering the art and craft of home canning and food preservation.
This podcast will share delicious water bath and pressure canning recipes from all five of her published works, will give tips and techniques on how to preserve food in jars, dehydrate, freeze and so much more. Diane will also share culinary techniques, dive into the science and math used to safely preserve food and provide her personal experiences along the way.
Learn how to safely preserve food for long-term storage with Diane's long-standing podcast, Canning with The Diva!™.
47 episodes
Tous les épisodes
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1 Meals in a Jar Book – A Behind the Scenes Look 44:27
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1 Growing and Selecting Corn for Home Canning 40:51
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1 What is the difference between Dry Canning and Dry Packing? 32:22
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1 Creating & Canning Corned Beef Hash 32:18
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1 Pressure Canning Collard Greens with Ham Hocks 35:32
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1 Red Wine Venison Stew Canning Recipe 33:12
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1 Vegetable Soup Canning Recipe 20:41
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1 Pickled Peppers & Sweet Pickle Relish 38:30
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1 Home Canning Carrots with Three Easy Recipes 34:56
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1 Home Canning Dried Beans for Long-Term Storage 41:36
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