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Buon Appetito: Connecting Around Italian Food with Andrew Cotto
Manage episode 421005665 series 3560516
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Discover Italian food and beverage at its finest with Andrew Cotto, author, journalist, and editor-in-chief of Appetito Magazine. Jim sits down with Andrew for an exploration of the flavors of Italy that traces Andrew’s transformation from novelist to food magazine entrepreneur, and includes insights on how Italian-American culture has evolved over the years. The conversation highlights the power that food has to bring us together, as well as the importance of forming deeper connections with family and adult male relationships.
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