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It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
U.S. Dairy Education & Training Consortium: Preparing the next generation of dairy students
Manage episode 349167038 series 2762725
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In this episode, you’ll hear from Dr. Robert Hagevoort from New Mexico State University and Dr. Mike Tomaszewski from Texas A&M about the U.S. Dairy Education and Training Consortium, which is a program for college dairy students that pairs practical, on-farm experience with in-the-classroom learning from some of the nation’s best dairy professors. Learn more about the program and find an application for the 2023 summer class at https://usdetc.tamu.edu
Here is a breakdown of the episode:
- An overview of the program [~ 1:36]
- How the consortium started [~4:20]
- More about the evolution of the program over the past 15 years [~8:50]
- How the program prepares students for a variety of careers in the dairy industry [~10:27]
- Networking opportunities available through the consortium [~13:49]
- Other skills students learn [~16:08]
- How the program combines classroom learning and on-farm practical experience [~20:00]
- Success stories from alumni [~21:35]
- Feedback received from alumni that completed the survey they sent out last summer [~27:28]
- Requirements for students to apply [~32:30]
- How students can learn more about the program and apply for the upcoming class [~36:15]
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