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Contenu fourni par Sean Febre & Manny Febre, Sean Febre, and Manny Febre. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Sean Febre & Manny Febre, Sean Febre, and Manny Febre ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
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E46 | Unkle Reem's BBQ Chronicles: From Touchdowns to Touching Hearts with Tampa Bay's Tastiest Eats and Sweet Sports Memories

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Manage episode 416058019 series 3490783
Contenu fourni par Sean Febre & Manny Febre, Sean Febre, and Manny Febre. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Sean Febre & Manny Febre, Sean Febre, and Manny Febre ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

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Dive into the savory world of barbecue with episode 46 of "Happy Hour Holidaze" as we sizzle through the inspiring journey of Kareem Ford, better known as Unkle Reem, the pitmaster behind the celebrated Unkle Reem’s BBQ in Tampa Bay. Nestled near the bustling Bucs Stadium, Unkle Reem's culinary haven boasts irresistibly juicy briskets, finger-licking $1 wings, and a unique mac and cheese that's the talk of the town.
In this lively episode, hosts Sean and Manny Febre sit down with Reem to unpack his transformative path from a high school football player and barber to a barbecue sensation, shaking up Tampa's food scene. We delve into how a shared passion for cooking and community spurred Reem and his business partner JP to transform YouTube tutorials and family recipes into a booming business.
Listeners will get an insider’s view of Reem's personal and professional life, from his roots in a football-loving family to the rigorous business and culinary challenges he faced along the way. Reem shares stories of his favorite sports memories, his surprising venture into golf, and the pivotal moments that shifted his career from the gridiron to the grill.
Moreover, Reem discusses his strategies for success, including how embracing community feedback and leveraging social media catapulted his local eatery into a hotspot for both die-hard BBQ lovers and casual diners alike. The episode is not just about food; it's a heartfelt narrative of perseverance, community building, and entrepreneurial spirit.
Join us at "Happy Hour Holidaze" for an episode brimming with mouthwatering descriptions, laughter, and invaluable life lessons. Whether you're a budding entrepreneur, a BBQ aficionado, or someone looking for a dash of motivation to follow your dreams, this episode promises a compelling mix of entertainment and enlightenment.
Don't miss this flavor-packed journey with Unkle Reem, where every anecdote is as delicious as the food he serves. Tune in, get inspired, and perhaps, discover your own path to turning passions into professions. Remember, at "Happy Hour Holidaze," it's not just about the stories we tell; it's about the community we build and the lives we touch. Cheers to new adventures in business and beyond!
---
Remember to like, comment, and subscribe to "Happy Hour Holidaze" on Buzzsprout and your favorite podcast platforms. Follow us for more behind-the-scenes stories and updates on upcoming episodes!

  continue reading

Chapitres

1. E46 | Unkle Reem's BBQ Chronicles: From Touchdowns to Touching Hearts with Tampa Bay's Tastiest Eats and Sweet Sports Memories (00:00:00)

2. Uncle Reem's Barbecue Success Story (00:00:19)

3. Starting Uncle Reams BBQ Business (00:06:47)

4. Sports Fandom and Golf Transition (00:15:00)

5. Love for Golf and Sports Memories (00:21:09)

6. Football Conversations and Halloween Parties (00:25:50)

7. Food Business With Uncle Reem (00:37:28)

8. Smoking and Grilling Tips and Tricks (00:49:10)

68 episodes

Artwork
iconPartager
 
Manage episode 416058019 series 3490783
Contenu fourni par Sean Febre & Manny Febre, Sean Febre, and Manny Febre. Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Sean Febre & Manny Febre, Sean Febre, and Manny Febre ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.

Send us a text

Dive into the savory world of barbecue with episode 46 of "Happy Hour Holidaze" as we sizzle through the inspiring journey of Kareem Ford, better known as Unkle Reem, the pitmaster behind the celebrated Unkle Reem’s BBQ in Tampa Bay. Nestled near the bustling Bucs Stadium, Unkle Reem's culinary haven boasts irresistibly juicy briskets, finger-licking $1 wings, and a unique mac and cheese that's the talk of the town.
In this lively episode, hosts Sean and Manny Febre sit down with Reem to unpack his transformative path from a high school football player and barber to a barbecue sensation, shaking up Tampa's food scene. We delve into how a shared passion for cooking and community spurred Reem and his business partner JP to transform YouTube tutorials and family recipes into a booming business.
Listeners will get an insider’s view of Reem's personal and professional life, from his roots in a football-loving family to the rigorous business and culinary challenges he faced along the way. Reem shares stories of his favorite sports memories, his surprising venture into golf, and the pivotal moments that shifted his career from the gridiron to the grill.
Moreover, Reem discusses his strategies for success, including how embracing community feedback and leveraging social media catapulted his local eatery into a hotspot for both die-hard BBQ lovers and casual diners alike. The episode is not just about food; it's a heartfelt narrative of perseverance, community building, and entrepreneurial spirit.
Join us at "Happy Hour Holidaze" for an episode brimming with mouthwatering descriptions, laughter, and invaluable life lessons. Whether you're a budding entrepreneur, a BBQ aficionado, or someone looking for a dash of motivation to follow your dreams, this episode promises a compelling mix of entertainment and enlightenment.
Don't miss this flavor-packed journey with Unkle Reem, where every anecdote is as delicious as the food he serves. Tune in, get inspired, and perhaps, discover your own path to turning passions into professions. Remember, at "Happy Hour Holidaze," it's not just about the stories we tell; it's about the community we build and the lives we touch. Cheers to new adventures in business and beyond!
---
Remember to like, comment, and subscribe to "Happy Hour Holidaze" on Buzzsprout and your favorite podcast platforms. Follow us for more behind-the-scenes stories and updates on upcoming episodes!

  continue reading

Chapitres

1. E46 | Unkle Reem's BBQ Chronicles: From Touchdowns to Touching Hearts with Tampa Bay's Tastiest Eats and Sweet Sports Memories (00:00:00)

2. Uncle Reem's Barbecue Success Story (00:00:19)

3. Starting Uncle Reams BBQ Business (00:06:47)

4. Sports Fandom and Golf Transition (00:15:00)

5. Love for Golf and Sports Memories (00:21:09)

6. Football Conversations and Halloween Parties (00:25:50)

7. Food Business With Uncle Reem (00:37:28)

8. Smoking and Grilling Tips and Tricks (00:49:10)

68 episodes

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