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Small Businesses, Big Impact: Potential Futures for Clothing Production in Florida
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November is National Entrepreneurship Month! To celebrate, we interview Food and Resource Undergraduate alumnus Emma Biggers about her small business, how she applies the lessons learned through her major to running it, and the research project it inspired where she sought to evaluate the economic feasibility of an entirely local cotton t-shirt supply chain in Florida where the cotton would produced, processed into textiles, and distributed to clothing stores like hers all in state.
The opinions expressed by guests on this podcast are their sole responsibility do not represent positions, policies or opinion of the University of Florida, UF/IFAS, or the UF/IFAS Department of Food and Resource Economics.
Got thoughts on the episode, questions for us, or an idea for what we should cover next? Reach out to us by email at [email protected]
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