Spring Foraging with “Forager Chef” Alan Bergo

Due North Outdoors with Natalie Dillon & Travis Frank

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1+ y ago 1:21:55

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Alan Bergo is a chef, author, photographer, and host of the James Beard Award winning show, Field Forest Feast. He joins the podcast to discuss spring foraging as well as his unique journey becoming an influential voice in the world of wild food.

Pine Cone Syrup: https://foragerchef.com/mugolio-pine-cone-syrup/

Cooking with Pine Pollen https://foragerchef.com/pine-pollen/

Black Morels: https://foragerchef.com/black-morels/

Sochan: https://foragerchef.com/sochan/

http://www.duenorthoutdoors.tv

@nattieupnorth | @travis_t_frank | @duenorthoutdoorstv

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38 episodes

#Sports #Outdoor #Ron Schara Productions #Travis Frank #Natalie Dillon #Nattie Up North #Hunting #Foraging #Camping #Outdoor Lifestyle #Walleye Fishing #Bass Fishing #Musky Fishing #Ice Fishing #Upland Bird Hunting #Deer Hunting #Outdoor Cooking #North Outdoors #Fish