Something's Burning: Rappin’ and Snackin’ with G-Eazy and Goody Grace | S4 E10

Bertcast

Musicians G-Eazy and Goody Grace stop by my kitchen for some seafood, veggies, AND I impress them with homemade cheese. It’s a gangster move. We talk Canada, Icelandic pick-up lines, The Box, and their new tour, Freak Show, starting TODAY. Ticket link below…

Freak Show tour

https://g-eazy.com/pages/tour

Follow G-Eazy:

https://www.instagram.com/g_eazy

Follow Goody Grace:

https://www.instagram.com/goodygrace

SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg

For upcoming TOUR DATES: http://www.bertbertbert.com/tour

For FULLY LOADED: https://fullyloadedfestival.com

Catch me on NETFLIX

For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com

For MERCH: https://store.bertbertbert.com/

Follow Me!

X: http://www.Twitter.com/bertkreischer

Facebook: http://www.Facebook.com/BertKreischer

Instagram: http://www.Instagram.com/bertkreischer

YouTube: http://www.YouTube.com/user/Akreischer

TikTok: http://www.TikTok.com/@bertkreischer

Threads: https://www.threads.net/@bertkreischer

Text Me: https://my.community.com/bertkreischer

MIXED GRILL WITH VEGGIES ON HOMEMADE RICOTTA

Homemade Ricotta with Vegetables Ingredients:

* 8 cups whole milk

* 1 tsp salt

* 4 TBS lemon juice

* Yellow squash

* Red onion

* Sweet onion

* Garlic

* Zucchini

* Sweet peppers

* EVOO

* Balsamic Vinegar

Steps:

1. Line colander with damp cheese cloth folded over itself 3-4 times.

2. Heat milk on medium-high in saucepan adding the salt and stirring for about 20 minutes with a wood spoon

3. Lower the heat and add lemon juice stirring continuously

4. Ladle the ricotta into the cheesecloth to drain

5. Cut and grill up veggies

6. Lay out ricotta, drizzle with olive oil and balsamic, then top with grilled veggies

Seafood Grill Ingredients:

* 1 LBS Mussels

* 1 LBS shrimp

* Branzino filets

* Salmon filets

* Sea Bream filets

* Cherry tomatoes

* Lemons

* Basil

* EVOO

* Rosemary

* Cilantro

* Lime zest

* Grated ginger

* Salt and pepper

* Butter

* Garlic

Steps:

1. Season fish and shrimp

* Salmon: basil and EVOO

* Branzino: Lemon thyme and lemon slices

* Sea Bream: Rosemary and EVOO

* Shrimp: Cilantro, lime zest, grated ginger, and olive oil

2. Place fish, mussels, shrimp, clams, and cherry tomatoes onto cooking tray. Sprinkle with chopped garlic, salt, pepper, and butter.

3. Whack the pan under hot broiler for 6 minutes until fish is golden and shells have opened

Learn more about your ad choices. Visit megaphone.fm/adchoices