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Dishing: Food Stories
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Everyone’s got a story in the Food & Beverage industry. David Spungen – a former chef, full-time foodie, and now a CI RegentAtlantic Private Wealth, Wealth Advisor working with entrepreneurs – interviews some of the great people he’s met along his journey. Each episode contains powerful stories from those in the food world, a behind-the-scenes look at their businesses, as well as personal perspectives on the challenges the industry is facing in the midst of a global pandemic.
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