It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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Chef Spencer Patrick Taste Port Douglas 2024 and the Luxury Barefoot Lifestyle -Graeme Kemlo
MP3•Maison d'episode
Manage episode 418342226 series 128409
Contenu fourni par Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Eighteen years ago a British chef, Spencer Patrrick arrived in Melbourne, and worked at some fine restaurants including Phoenix, but ultimately he headed off up north to warm up and settled in Port Douglas with his wife-to-be Raina. Eight years ago he felt it was time to put the local region on the culinary map for its unique reef and rainforest and the ingredients they produce. Thus began Taste Port Douglas, a food and wine event like those in other states, but featuring the unique local fare and highlighting what local and visiting chefs can do. Graeme Kemlo spoke to Spencer as tickets go on sale for this year’s Taste Port Douglas in August. Tickets are available at tasteportdouglas.com.au Photo supplied -Spencer and Raina Patrick founders of Taste Port Douglas
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2811 episodes
MP3•Maison d'episode
Manage episode 418342226 series 128409
Contenu fourni par Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). Tout le contenu du podcast, y compris les épisodes, les graphiques et les descriptions de podcast, est téléchargé et fourni directement par Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) ou son partenaire de plateforme de podcast. Si vous pensez que quelqu'un utilise votre œuvre protégée sans votre autorisation, vous pouvez suivre le processus décrit ici https://fr.player.fm/legal.
Eighteen years ago a British chef, Spencer Patrrick arrived in Melbourne, and worked at some fine restaurants including Phoenix, but ultimately he headed off up north to warm up and settled in Port Douglas with his wife-to-be Raina. Eight years ago he felt it was time to put the local region on the culinary map for its unique reef and rainforest and the ingredients they produce. Thus began Taste Port Douglas, a food and wine event like those in other states, but featuring the unique local fare and highlighting what local and visiting chefs can do. Graeme Kemlo spoke to Spencer as tickets go on sale for this year’s Taste Port Douglas in August. Tickets are available at tasteportdouglas.com.au Photo supplied -Spencer and Raina Patrick founders of Taste Port Douglas
…
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2811 episodes
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