Les meilleurs podcasts The Fresh Cred (2024)

1
Why Produce Needs a Marathon Mindset: Yan Branco on Tech, Farming, & the Future of Food 41:40

7d ago41:40

41:40

In this insightful episode of The Fresh CrEd, hosts Ed Bertaud and Craig Slate sit down with Yan Branco, Lead of Produce Sourcing Innovation and Controlled Environment Agriculture (CEA) Development at Sobeys. Yan shares his journey from his family farm in Canada to his role at one of North America’s leading grocery retailers, bringing a fresh persp…

1
Bridging Borders: Immigration, Agriculture, and Insights with Rep. Ruben Gallego 50:04

1M ago50:04

50:04

In this special episode, we sit down with Congressman Ruben Gallego, a dedicated public servant with a compelling story of perseverance and dedication. Born to immigrant parents from Colombia and Mexico, Ruben shares his journey from humble beginnings on the south side of Chicago to serving in the U.S. Marine Corps and eventually representing Arizo…

1
Mastering Leadership & Strategy: Julie Krivanek on Executive Development in Fresh Produce 33:18

2M ago33:18

33:18

In this insightful conclusion to our Fresh Insights: The Future of Food Service series, we sit down with Julie Krivanek, President of Krivanek Consulting and a renowned expert in executive development. With over 30 years of experience, Julie has worked closely with leaders in the fresh produce industry to enhance their leadership skills and create …

1
Fresh Food, Big Ideas: Chef David Ruiz on Culinary Innovation 36:49

2M ago36:49

36:49

Welcome to another installment of Fresh Insights: The Future of Food Service on The Fresh CrEd podcast! In this episode, we sit down with award-winning Chef David Ruiz, a culinary visionary who is transforming the way we think about fresh produce and modern menus. Chef Ruiz shares his journey from the kitchen to becoming a key innovator in the food…

1
Sustainable Food Distribution: Insights from Industry Leader Joe Merenda 25:07

2M ago25:07

25:07

Welcome to the next installment of Fresh Insights: The Future of Food Service! In this episode, we dive deep into the world of food distribution with Joe Merenda, a seasoned leader in the produce industry. With decades of experience under his belt, Joe shares his unique perspective on the challenges and opportunities facing foodservice distribution…

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From Field to Fork: How Market Trends Are Shaping Produce 31:29

3M ago31:29

31:29

Welcome to the third installment of Fresh Insights: The Future of Food Service! In this episode, we sit down with Andy Hamilton, CEO of Markon, a visionary leader in the fresh produce industry. Andy shares his expertise on the economic factors influencing the produce sector, the challenges faced by distributors, and the strategic decisions that are…

1
Revolutionizing Fresh Food: Insights with Dorene Mills & Steve Grinstead 38:15

3M ago38:15

38:15

This episode of The Fresh CrEd podcast is brought to you by Wiggins Farms. Welcome to the 2nd installment of Fresh Insights: The Future of Food Service! Join us as we sit down with two industry leaders who are transforming the fresh food landscape. Steve Grinstead, CEO of FreshEdge, and Dorene Mills, award-winning chef at Hannaford Supermarkets, sh…

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Future-Proofing Foodservice: Cathy Burns on Industry Trends & Innovations 21:32

3M ago21:32

21:32

In this kickoff episode of our special series "Fresh Insights: The Future of Foodservice," recorded live at the IFPA Foodservice Conference, we sit down with Cathy Burns, CEO of IFPA. Cathy shares her expert perspective on the latest trends and innovations shaping the foodservice industry. From sustainability to consumer preferences, gain invaluabl…

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Houston’s Produce Transformation: With Mayra Vazquez 23:12

4M ago23:12

23:12

Join us for an enlightening episode of The Fresh CrEd Podcast recorded at the Viva Fresh Expo, featuring Mayra Vazquez, co-founder of Latin Specialties. Discover Mayra’s journey from Mexico City to the bustling produce markets of Houston, and how she’s leveraging her media background to drive significant advancements in the industry. What's Inside …

1
The Future of Agriculture: Expert Perspectives with Lorren Walker 32:12

4M ago32:12

32:12

Welcome to another episode of The Fresh CrEd Podcast! Today, we're excited to have Mr. Lorren Walker, President and CEO of Elias Walker, and former Chief of Staff at USDA Ag Marketing Services. With a stellar career in agricultural policy, Lorren has been pivotal in shaping the regulations that keep our food supply safe and sustainable. In this epi…

1
From Farm to Table: Managing Labor Costs with Technology 43:47

4M ago43:47

43:47

🌞 How is the produce industry coping with extreme weather? 🌞 Join Craig Slate and Matt Mandel on this episode of the Credible Vegetable Report as they break down the latest updates affecting the produce world. From the impacts of Hurricane Beryl and heatwaves in the Southeast and Pacific coastal areas to the ongoing drought challenges faced by Texa…

1
Post-COVID Economic Impact on Agriculture with Richard Kottmeyer 51:14

4M ago51:14

51:14

In this episode of The Fresh CrEd, we are honored to welcome back Richard Kottmeyer, a renowned global thought leader in agribusiness and ag tech. Richard shares his expert insights on: - The economic effects of COVID-19 on agriculture - Changes in consumer behavior towards fresh produce - The role of AI and technology in the future of farming - Pr…

1
Produce Industry on the Brink? Labor Shortages, Water Crises, and Trade Tensions 41:58

5M ago41:58

41:58

Join us for a compelling episode of The Fresh CrEd Podcast, proudly sponsored by Corner Image Pkg. This week, we sit down with Dante Galeazzi and Lance Jungmeyer, two prominent figures in the produce industry, recorded live at the Washington Conference. Discover why these critical issues matter to you as a consumer, producer, or industry stakeholde…

1
Farm Bill Insights: Cathy Burns on the Future of Fresh Produce 40:47

5M ago40:47

40:47

Join us for an insightful episode of The Fresh CrEd Podcast as we sit down with Cathy Burns, CEO & President of the International Fresh Produce Association (IFPA). Recorded live at the Washington Conference hosted by IFPA, Cathy shares her expertise on the critical issues shaping the fresh produce industry today. What's Inside This Episode: Advocac…

1
Transforming Farming with AI: The Born by Unispice Story 20:11

5M ago20:11

20:11

Join us for an eye-opening episode of The Fresh CrEd Podcast as we explore the cutting-edge techniques transforming the produce industry with Alan and Christopher Safieh from Born, a division of Unispice. Discover how they are harnessing AI and regenerative agriculture to create a more sustainable and predictable food supply. Learn how their innova…

1
Family Business Success: Mark Santos on Santos International’s Journey 19:10

5M ago19:10

19:10

In this episode, we sit down with Mark Santos of Santos International. Mark shares the incredible journey of his family business from its beginnings to becoming a leader in the customs brokerage and cold storage industry. Learn about the challenges and triumphs they've faced over 50 years, the secrets to their success, and Mark’s exclusive insights…

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Adapting to Change: Farmers on the Frontline | The Credible Vegetable Report 45:41

6M ago45:41

45:41

Join Craig Slate and Dustin Blank of Farmer's Alliance in this insightful episode of "The Credible Vegetable Report" as they explore the crucial issues and trends impacting the vegetable market in spring 2024. Dive deep into the discussions on weather challenges, labor costs, market dynamics, and evolving consumer habits that are reshaping the agri…

1
Building a Career at H-E-B: Jaime Buentello’s 26 Years 34:00

6M ago34:00

34:00

Join us for an engaging episode of The Fresh Cred Podcast, recorded live at the 2024 Viva Fresh Expo in Houston, Texas! Dive into our conversation with Jaime Buentello, H-E-B's Business Development Manager, as he shares his 26-year journey with H-E-B and offers a behind-the-scenes look at the company’s operations and culture. What's Inside This Epi…

1
Revolutionizing the Roots: GrubMarket’s Tech-Driven Transformation of the Food Supply Chain 34:32

6M ago34:32

34:32

Who is Mike Xu, and what is GrubMarket? Discover the answers this week on The Fresh CrEd. Join us for an exclusive interview with Mike Xu, CEO of GrubMarket, as we delve deep into his journey and the transformative impacts of his company on the food industry. This episode features Pamela Riemenschneider from The Produce Reporter, who will guide the…

1
Viva Fresh 2024: Sev-Rend’s Mark Hoppenjans on Innovative Packaging & Industry Trends 24:12

6M ago24:12

24:12

Join us for an engaging episode of The Fresh CrEd Podcast, recorded live at the 2024 Viva Fresh Expo in Houston, Texas! Dive into our conversation with Mark Hoppenjans from Sev-Rend as he discusses how their innovative packaging solutions are propelling the produce industry forward. In his first Viva Fresh appearance, Mark shares his insights on th…

1
Viva Fresh 2024: Triumphs and Takeovers in Houston 14:17

6M ago14:17

14:17

Join us for an engaging episode of The Fresh CrEd Podcast, recorded live at the 2024 Viva Fresh Expo in Houston, Texas! Hosts Craig Slate and Ed Bertaud unite with special guests Dante Galeazzi and Melinda Goodman for an in-depth discussion on this year's spectacular expo achievements and the vibrant future of the produce industry. 🌟 What's Inside …

1
Building Bridges in Agribusiness: Shay Myers & Patrick Kelly @ Viva Fresh Expo 2024! 35:31

7M ago35:31

35:31

Join us in this engaging episode of The Fresh CrEd Podcast, recorded live at the Viva Fresh Expo in Houston, Texas! Hosts Craig Slate and Ed Bertaud bring together Patrick Kelly and Shay Myers, two pivotal figures in the produce podcasting scene, for a deep dive into the trends and transformations within the produce industry. 🌟 What's Inside This E…

1
Navigating DC’s Maze: Fresh Insights on Ag Policy and Innovation at SEPC’s Southern Exposure 2024 31:57

7M ago31:57

31:57

Dive into the latest episode of our podcast, recorded live from the dynamic Southern Exposure event in Tampa, Florida, 2024, where we explore the future of agribusiness through the lens of industry experts and innovators. This episode features an in-depth conversation with Robert Guenther of Breakthrough 365, who discusses his transition from a lea…

1
Fresh Forces: Behind the Scenes of Military Nutrition with Mike Downey 17:24

8M ago17:24

17:24

In this episode of The Fresh CrEd podcast, recorded live from the bustling floor of SEPC's Southern Exposure, we sit down with Mike Downey, the strategic mind behind Military Produce Group's mission to nourish our nation's service members. Dive into a discussion that traverses from the origins of SEPC's premier event to the vital role fresh produce…

1
Spicing Up Agriculture: A Taste of Sweet Seasons’ Exotic Produce Revolution 12:12

8M ago12:12

12:12

Join Us for a Special Episode of The Fresh Cut, recorded Live @ SEPC's Southern Exposure in Tampa, Florida. This episode features Yasmani Garcia from Sweet Seasons, a trailblazing produce company from McAllen, Texas, known for their commitment to innovation, quality, and flavor. Yasmani shares a peek into their exciting innovations in the fresh pro…

1
Spicing Up the Industry: Introducing Paul Manfre and The Credible Vegetable Report 16:14

8M ago16:14

16:14

Join us on The Fresh Cut for a landmark episode direct from SEPC's Southern Exposure in Tampa, Florida. We're thrilled to welcome Paul Manfre, the renowned Red Pepper King, to the Fresh Cred family. Starting March 29th, dive into "The Credible Vegetable Report with Paul Manfre," your weekly dose of expert analysis on fresh produce sales, quality, c…

1
Global Insights and Industry Pioneers: Fresh Perspectives 1:20:50

11M ago1:20:50

1:20:50

Celebrating Fresh Perspectives: A Holiday Collection from The Fresh CrEd Podcast" invites you on an inspiring journey with three industry trailblazers. Discover their unique insights and innovative approaches in the dynamic world of produce. Laura Himes: Trailblazing in Retail Uncover Laura Himes’ remarkable journey at Walmart, where she revolution…

1
Beyond the Comfort Zone: Michael Schutt’s Path to Growth 30:32

11M ago30:32

30:32

Greetings, Fresh CrEd listeners! We're back with another compelling episode from the Global Produce and Floral Show in Anaheim, California. We are so ready to dive into an enlightening conversation with our distinguished guest, Michael "Schutty" Schutt, the dynamic Director of Business Development at Bay Area Herb. In this episode, Schutty shares h…

1
Innovating for Good: Raul Fernandez’s Journey with Thx! Dreams 33:14

11M ago33:14

33:14

In this captivating episode of Fresh CrEd, streamed live from the bustling Global Produce and Floral Show in Anaheim, California, we dive into a narrative that spans continents and redefines innovation. Our guest, Raul Fernandez of Thx! Dreams, brings a story that intertwines global experiences with groundbreaking agricultural advancements. Raul's …

1
Global Insights and Industry Pioneers: Trailblazing Voices 1:21:50

11M ago1:21:50

1:21:50

Celebrate the holiday season with The Fresh CrEd Podcast as we present "Global Insights and Industry Pioneers: Trailblazing Voices," a special bundle that showcases the inspiring stories and innovative minds in the produce industry. Jordan Okumura: Delve into a captivating discussion about the intersection of lifestyle, nutrition, and parenthood. J…

1
We Got It This Time! Pamela’s part deux 27:58

11M ago27:58

27:58

Welcome back to The Fresh CrEd, coming to you from the vibrant Global Produce and Floral Show in Anaheim, California. In this special 'Part Deux' episode, we’re thrilled to feature Pamela Riemenschneider, a renowned figure in the produce media world, joining us straight from Austin, Texas. Pamela takes us on a delightful journey from her beginnings…

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Leading the Fresh Way: David Figliola @ Global produce and Floral Show 23:06

11M ago23:06

23:06

Join Craig Slate and Ed Bertaud in this engaging episode of The Fresh CrEd Podcast, live from the International Fresh Produce Association's Global Produce and Floral Show. Our distinguished guest, David Figliola, Business Unit Director at HEB, shares his extensive experience and insights into the produce industry. David Figliola takes us through hi…

1
Building a Sustainable Future with Iñigo Canalejo Lasarte 28:28

12M ago28:28

28:28

In this captivating episode of The Fresh CrEd, hosts Craig Slate and Ed Bertaud welcome Iñigo Canalejo Lasarte, Vice President of ESG and Strategic Marketing at IFCO, all the way from Madrid. Dive into a fascinating conversation that spans from Spain to sustainability, as Iñigo shares his journey from the automotive industry to the forefront of env…

1
Laura Himes: Charting a Global Course in the World of Produce 28:53

12M ago28:53

28:53

In this captivating episode of The Fresh CrEd Podcast, we're joined by Laura Himes, whose global journey in the produce industry takes center stage. From her early days in Lawrence, Kansas, to her anthropology studies in California and abroad, Laura's passion for cultural exploration sets the tone for her remarkable career. Laura recounts her adven…

1
Driving Produce Forward: A Conversation with Logistics Guru Mike Laws 26:21

12M ago26:21

26:21

Dive into a compelling conversation with Mike Laws, founder of Laws Logistics, on The Fresh CrEd Podcast. Recorded amidst the lively atmosphere of the Global Produce and Floral Show in Anaheim, this episode provides unique insights into the world of produce logistics. Mike shares his journey from his early days in South Texas to establishing Laws L…

1
Shaping the Future of Produce w/ IFPA’s Cathy Burns 30:24

12M ago30:24

30:24

In this episode of The Fresh CrEd Podcast, we sit down with Cathy Burns, the visionary CEO of the International Fresh Produce Association, at the heart of the Global Produce and Floral Show in Anaheim. Cathy gives us an insider's view of orchestrating one of the produce industry's most pivotal gatherings, blending insights with anecdotes from the e…

1
Plate Power: Nelia Alamo Talks Produce-Led Revolution in Foodservice 27:46

12M ago27:46

27:46

Join us on The Fresh CrEd Podcast for a compelling episode recorded live at the International Fresh Produce Association's FoodService Conference. Our esteemed guest, Nelia Alamo, the VP of Marketing at Markon Cooperative, brings her seasoned insights from a career spanning over 25 years in the produce industry. Growing up amidst the rich agricultur…

1
The Reality of Recycling: A Candid Talk with Tamara Muruetagoiena @ IFPA’s FoodService Conference 24:32

1y ago24:32

24:32

Join us as Tamara Muruetagoiena, an esteemed expert in environmental sustainability, sheds light on the pressing issues surrounding recycling and its effectiveness, particularly in the context of plastic waste where only about 8% gets recycled in the US. Delve into the complexities of the recycling industry, impacted by oil market fluctuations, and…

1
Watercress Wonders: Unraveling B&W’s Green Legacy with Todd Gosule 29:38

1y ago29:38

29:38

Dive into another enriching episode of The Fresh CrEd Podcast with your hosts, Craig Slate and Ed Bertaud. This time, we're excited to bring you a captivating discussion with Todd Gosule, the mastermind behind B&W Quality Growers. As a company with an astonishing history dating back to 1870, B&W Quality Growers stands as a beacon of innovation and …

1
Pulp Non-Fiction: John Carter From Limoneira Sits In @ FSC 2023 23:19

1y ago23:19

23:19

Join your favorite hosts, Craig Slate and Ed Bertaud, on this zest-filled episode of The Fresh CrEd Podcast as we peel back the layers of the citrus industry with our special guest, John, a seasoned expert in the fruit realm. Ever wondered about the differences between your favorite lemons? Or how global trade dynamics affect your local grocery sto…

1
A Chef’s Playbook: Notre Dame Game Days and Beyond with Travis Johnson 25:19

1y ago25:19

25:19

Join hosts Craig Slate and Ed Bertaud as they welcome Chef Travis Johnson, the esteemed Executive Chef at the University of Notre Dame, to the latest episode of The Fresh CrEd Podcast. Dive deep into the culinary world as Travis retraces his roots, beginning in Iowa and subsequently illuminating his experiences in New Orleans at Tulane University a…

1
Peppers, Pranks, and Produce: Matt Mandel’s Journey @ OPS 2023 21:46

1y ago21:46

21:46

Embark on a journey with us in this riveting episode of Fresh CrEd, recorded live from OPS in Monterey, California, as we delve into the rich tapestry of Matt Mandel's experiences. From light-hearted youthful pranks in agricultural warehouses to a brief dabble in computer programming and a heartfelt return to the family’s agricultural roots, Matt s…

1
Balancing Fields & Aisles: Joseph Bunting on Ranching and Directing Produce at United Supermarkets 20:05

1y ago20:05

20:05

Join us as we delve into an enlightening conversation with Joseph Bunting, the Director of Produce at United Supermarkets. Not only has Joseph spearheaded various innovations at United Supermarkets, taking it from 39 to an impressive 97 stores, but he also co-runs a cattle ranch in West Texas, a legacy that he upholds alongside his brothers. In thi…

1
Sourdough & Cycling: HEB’s Colin Ager joins The Fresh CrEd at OPS 2023 32:58

1y ago32:58

32:58

Join us on this enlightening episode of Fresh CrEd Podcast, live from the Organic Produce Summit. Dive into an immersive conversation with Colin Ager, Business Development Manager for dry table veg at HEB. Together, we explore the artisanal world of sourdough starters, the exhilarating realm of road cycling in Texas, and the undying importance of h…

1
Organic Farming’s Evolution: An Intimate Chat with Todd Linsky | Fresh CrEd Stories 32:54

1y ago32:54

32:54

Dive deep into the rich tapestry of organics with Todd Linsky on this episode of the Fresh CrEd Podcast. Filmed at the illustrious Organic Produce Summit, Todd peels back the layers of the early organic movement's wild west days, a time bursting with unbridled passion yet sparse in regulations. 🌱 From pioneering the foundation of Cal Organic Farms …

1
Advocacy, Trends & Passion: Cathy Burns @ the 2023 IFPA FoodService Conference 22:24

1y ago22:24

22:24

🎙️ Episode Overview: Join us for a riveting episode of The Fresh CrEd, broadcasting live from the bustling IFPA FoodService Conference in Monterey. Our dynamic hosts, Craig Slate and Ed Bertaud, delve deep into a conversation with Cathy Burns, the driving force behind IFPA. 🔥 Highlighted Moments: The Conference Triumph: Dive into the roaring succes…

1
Roots & Routes, Tomas Gonzalez @ OPS 2023 22:23

1y ago22:23

22:23

In this must-see interview at the Organic Produce Summit, Tomas, Walmart's esteemed agriculture buyer, walks us through his awe-inspiring journey. From his early life experiences in Cuba and studying citrus agriculture in the South, to becoming a pivotal figure at Walmart, Tomas's story is nothing short of amazing. Key Highlights: The inspiring tal…

1
Bananas, Branding and Big Dreams: A Conversation with Equifruit’s Kim Chackal! 29:45

1y ago29:45

29:45

The Power of Fair Trade Bananas & Creative Branding Dive deep into Kim's unexpected journey into the banana industry after a serendipitous meeting with the president of Equifruit at a daycare. With a background in marketing and sales, she's revolutionizing how we perceive and purchase our favorite yellow fruit. ✨ Highlights: Discover Equifruit's un…

1
Juggling Parenting, Fitness, and Guilty Pleasures w/ Jordan Okumura 29:37

1y ago29:37

29:37

Want more insights like these? Hit that subscribe button and make sure to turn on notifications so you don't miss out! Dive into our exclusive series from the Organic Produce Summit, where we connect with the trailblazers of the organic world. From the lush fields to the bustling markets, each interview sheds light on the passion, innovation, and d…

1
Behind the Scenes of the Foodservice Conference with Joe Watson 32:44

1+ y ago32:44

32:44

Join us for an enlightening conversation with Joe Watson on this episode of The Fresh CrEd as we explore the vibrant scene at the upcoming IFPA Foodservice Conference & Expo in Monterey, California. Get a preview of the diverse attendee base, a fully booked expo hall, and a dynamic lineup of speakers and sessions. What's got Ed and Craig so excited…

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