People to Place ❤️ Food, Art, Nature- authentic storytelling
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The Eliot Buzz 17: Spanish Seasons, Months, and Days of the Week. Señorita Jodrie
Kathleen Martell
Welcome to the Eliot Buzz, podcasts to showcase student learning at the Eliot Elementary School in Needham, MA.
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A fictional comedy whodunit in 12 episodes, each approximately 15 minutes long, performed by 36 international and talented voice actors. LOGLINE: After marrying her closeted gay best friend for a green card, PEPA (Señorita Flores) - an aspiring mystery writer with a strange predisposition to alcohol-induced amnesia - must use her amateur detective skills to discover who knocked her up on the night she blacked out... before her mother-in-law gets her deported back to Spain. The Strange Case o ...
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EP 228- Spain to Portugal to New Zealand to Fiji, the travel year that was.
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Rounding off a year of slow and sustainable travel, off the beaten path-Spain, Portugal, New Zealand & Fiji. What’s next 2025✈️
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EP 227- Chef Gregory Llewellyn, NYC to Fiji.
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Chef Gregory Llewellyn grew up in New York then moved to Sydney-honing his cooking skills along the way he’s now the Group Executive Chef for Malolo & Liku Liku Resorts on Malolo Island, Fiji. https://maloloisland.com https://likulikulagoon.com https://www.travellingsenorita.com
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EP 226- Mainland to Malolo Island, Fiji
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From an overnight stay at Sofitel Denarau to Island hopping around Malolo Island , from Liku Liku to Malolo Island Resort-sailing the seas, popping up picnics & learning about their sustainability program & connection to the village people of the land. https://maloloisland.com https://southseacruisesfiji.com https://likulikulagoon.com https://www.s…
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EP 225- Ahura Resorts Fiji Conservation lead Sia Rasalato
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Conservationist Sia Rasalato heads up the Ahura Resorts sustainability program from reef regeneration to waste management and iguana preservation. https://likulikulagoon.com/ahura-resorts-foundation/ https://www.travellingsenorita.com
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EP 224- Something about Southern Gold Coast
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We explore Kirra & Coolangatta Southern Gold Coast, from the latest designer apartments to an array of new dining options & seaside cafes.
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EP 223- Chef Mat Brazier, Melbourne to Calgary to Brisbane.
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Chef Mat Brazier grew up in country Victoria, after completing his apprenticeship he moved to Canada to hone his global skills, returning back to Australia he now heads up the kitchens at Howard Smith Wharves, Brisbane.
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EP 222- HOTA to Burleigh, Gold Coast
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Explore all the cultural happenings at HOTA, from the Gold Coast triennial to the delicious tasting menu at Palette, topped off with curated cocktails on the rooftop of the exhibitionist bar.
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EP 221- Chef Dayan Hartill-Law, from Heston to HOTA.
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Chef Dayan started his culinary journey at fourteen, from Heston in London to the Press Club in Melbourne, he now heads up the creative team at Palette, HOTA, Gold Coast and is an ambassador for the Burnt Chef Project an initiative that tackles mental health stigma in hospitality, world wide.
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We taste test Auckland in 24 hrs, and day trip to Waiheke Island, sampling local produce, tea and wine along the way. https://all.accor.com/hotel/A8U9/index.en.shtml https://www.travellingsenorita.com
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EP 219- Chef Nancye Pirini, Te Arkinui, Auckland
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Chef Nancye is at the helm of Pullman Airport Hotel restaurant Te Arkinui where she celebrates her Māori culture & love of country through a thoughtfully curated menu. https://all.accor.com/hotel/A8U9/index.en.shtml https://www.travellingsenorita.com
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EP 218- Exploring Rotorua New Zealand.
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We take a 48hr trip around Rotorua , staying at the Pullman Hotel, learning all aboutMāori culture, bathing in natural hot springs, with plenty of adventure had on jet boat rides, fast paced luge riding & treetop walking at night. https://www.pullmanrotorua.com https://www.travellingsenorita.com
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EP 217- Cultural Performer Grace Hiini, Rotorua.
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Grace Hiini is a cultural performer who is connected to her country Rotorua, on the North Island of New Zealand. From her role at Te Puia Cultural Centre to her responsibility as an indigenous elder passing the knowledge down to future generations.
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EP 216- The Beauty of Byron
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Byron Bay & all its natural beauty, from dreamy beaches to majestic headland to its local producers & creative community
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EP 215- Flinders Lane Melbourne
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We explore the Brooklyn end of Spencer St up Flinders Lane to the Paris end of Spring St, staying at Hotel Indigo & taste testing Luke Mangan’s latest Bistro Bisou.
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EP 214- Brisbane & the City
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Staying at Pullman King George Square, central to all the latest goings on from Roma St Parklands to City Hall, to Sixteen Antler rooftop bar & Goldfinch eatery, to a sneaky peek of Queens Wharf.
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EP 213- Bravo, Costa Brava Spain
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A first timers guide to Costa Brava, from the stunning beaches of Roses, to the white washed village of Cadaques, the region is rich in history, naturally beautiful & authentically Spanish.
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EP 212- Costa de Prata, Nazare to Ericeira Portugal.
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From the big waves & commanding cliffs of Nazare to the historic castle town of Obidos and seafood of Ericeira. https://www.travellingsenorita.com
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We arrive in Madrid for their annualFeria, a public holiday where 7 million people line the streets. dressed in traditional flamenco. Madrid is a modern city with a historic edge, friendly, colourful and full of life https://www.travellingsenorita.com
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EP 210- Chef Paul Ibarra, Los Fueros, Bilbao Spain.
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Chef Paul is passionate about Bilbao & Basque food, from fresh seafood to locally grown ingredients, we catch up with him at his Michelin mentioned restaurant Los Fueros in Bilbao over an anchovy or two. https://losfueros.com. https://www.travellingsenorita.com
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We take a trip to the capital of wine, Logrono in La Rioja Spain. From a colourful old town peppered with pintxos bars to art galleries, cathedrals & a wine museum. https://www.travellingsenorita.com
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EP 208- Winemaker David Moreno, Rioja High Country, Spain
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David Moreno has been one of the most recognised Spanish names in wine for decades, mastering his skills & taste in the town he grew up in, Badaran- we take a visit to his family owned & operated Bodega, in the Rioja High Country.
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EP 207- Basque Coast to Bilbao, Spain
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A adventurous famil exploring the beautiful Basque Coast to Bilbao, a nature based destination, threaded with local food, wine & art. https://tourism.euskadi.eus/en/ https://www.travellingsenorita.com
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EP 206- Foodie, Journalist, Author Marti Buckley, San Sebastián, Spain.
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We catch up with Marti Buckley hot of the heels of her TBEX & TED talk & launch of her latest foodie offering ‘The Book of Pintxos’, from Alabama to San Sebastián. https://www.foodandwine.com/author/marti-buckley https://www.travellingsenorita.com. https://tbexcon.com
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EP 205- Vigo to A Coruna Spain (Viva Deportivo)
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We explore the coastal towns of Vigo & A Coruna nestled between Santiago, filled with good albariño wine, fresh seafood, pilgrims & friendly locals. https://www.travellingsenorita.com
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EP 204- Chef Sergio Suazo, Mexico to Madrid.
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Chef Sergio has opened the 2nd Bakan (1st one is in Miami) in Madrid, it’s an authentic & contemporary Mexican restaurant in the heart of the thriving Spanish city. https://bakanmadrid.com. https://www.travellingsenorita.com
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EP 203- Discover Douro River & Porto Portugal.
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We explore Porto & drive just over an hour to the Douro River & Valley staying in traditional Quintas along the way, cruise the river on Ravelo boats from the traditional town of Pinhoa.
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EP 202- Alchemist Daniel Monteiro, Six Senses Douro Valley, Portugal.
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Long lunching at Six Senses Douro Valley we discover alchemist Daniel Monteiro creating in the depths of the hotel, infusing an aroma around the property.
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EP 201- Feria de Sevilla, Spain
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The festival of April in Spain is held 2 weeks after Easter & is all about tradition, from flamenco dancers to bull fighters-we were lucky enough to be a part of the crowd that celebrated this colorful city in all its glory 💃🏻
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EP 200- Celebrating 200 Episodes in Nazare Portugal, with local artistan Rita Cardoso
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30 years later I recall the sights & sounds of Nazare Portugal as though it was yesterday, home to the biggest wave on the planet- it’s a quaint town by the sea, built on tradition & its natural beauty. We deep dive into the region with local artisan Rita Cardoso. https://www.travellingsenorita.com
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EP 199- Beyond the Beats, Ibiza Spain
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We wander around the island of Ibiza & discover there’s more to this natural beauty than late night DJ beats- staying at Siesta Santa Eularia & day tripping to Formentera makes this destination one of the finest in the world. https://es.m.wikipedia.org/wiki/Formentera. https://mongibelloibiza.com. https://www.travellingsenorita.com…
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EP 198-Visual storyteller Justin Brown, from Woodford to Blues Fest.
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Browndog Creative Director Justin Brown, captures the musical story, from Woodford to Blues Festival. https://browndog.com.au https://www.travellingsenorita.com
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EP 197- Byron Bay Blues Fest 35 years on.
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Blues is Easter, the 35th Byron Bay Blues Festival was epic, with a solid lineup & high vibes from the punters, it’s a music festival that’s firmly cemented on the international stage. https://www.bluesfest.com.au.
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EP 196- Paper Daisy Executive Chef Andrew Milford, Halcyon House.
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Andrew Milford has been quietly working away as Sous Chef at Paper Daisy Halcyon House for the past 8 years, under the guidance of chefs like Ben Devlin & Jay Barratt- it’s now his turn as Executive Chef- to take the restaurant to its next level. https://halcyonhouse.com.au. https://www.travellingsenorita.com…
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EP 195- The High Country, Southern Country Queensland
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We explore the Towoomba region & beyond, from farm gates to wineries & distilleries, and national parks. https://www.southernqueenslandcountry.com.au. https://www.travellingsenorita.com. https://ravensbourneescape.com.au
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CHAPTER 1 - Who the Hell is Señorita Flores?
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Meet our Spanish heroine, Pepa Flores, and her eccentric world. She moved to New York to become a mystery writer against her mother's wishes. Still, she makes ends meet by working as a wig stylist at an Orthodox Jewish hair salon, where she sometimes moonlights as an amateur private detective for her salon's clients. She uncovers little dark secret…
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CHAPTER 2 - The Mystery you would Never Wish
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Pepa and her best friend in NYC—BEN—make an emergency stop at the gynecologist's office, where she discovers the biggest mystery of her life on the most inconvenient day when we all meet Ben's family: his mother YAFFA, his father BARRY, his brother DAVID, and the family rabbi, RABBI ALLEN. Voice Actors: Paula Roman as Pepa Flores Adam Lebowitz-Lock…
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CHAPTER 3 - First Clue and Love on Cue
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Ben tries to cheer Pepa up after the surprising news: her due date has changed (meaning her ex can no longer be the father, but who is it, now?) while there is an unexpected arrival in NYC: Pepa’s ex – JEAN PAUL – who now he thinks he is the father of Pepa’s baby. Pepa starts the investigation and finds the two first clues that lead her to meet her…
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CHAPTER 4 - The Culprit has hands
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Following the elevator tape (clue #1), Pepa gets some exciting information about how she arrived at her apartment the night of. Ben and Pepa visit a graphologist in Chinatown to examine the written note, someone left behind the night of (clue #2) and discover a scoop that…well you will listen.. At Ben’s apartment, Pepa and Ben are preparing a Spani…
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CHAPTER 5 - The Serrano Ham Killer
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Unannounced and straight from Seville, CARMEN, Pepa’s mother, shows up at Ben’s apartment at the exact moment when Ben’s family is downstairs, eager to come up to indulge a delicious Spanish dinner. There is a big problem: Pepa has told Ben’s parents that her Mom is dead. Pepa hides her mother from Ben’s family while they enjoy the tapas until the …
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CHAPTER 6 - Bananas, Moms, and 4 Suspects
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Ben is out of shape after learning that his mother, Yaffa, and his entire family has decided to stay in the city until the baby is born. Pepa tells the truth to her mother, Carmen, who goes bananas. After the storm, Carmen joins the investigation with Pepa and Ben, and inspecting the photos taken the night of, they manage to put together an interes…
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CHAPTER 7 - The Sankofa Symbol
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Pepa starts interviewing everyone on the LIST OF SUSPECTS, but there is one nobody has a clue of who he is: the man with the Sankofa symbol. Meanwhile, Yaffa and Barry run a separate investigation to discover what the hell Pepa is hiding. Following Pepa around, who is also pursuing her clues, can only bring more chaos and disparate (folly fun). Voi…
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CHAPTER 8 - Who's the Mysterious man?
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Pepa goes to dinner with Martin at his dad’s favorite Italian restaurant, and Yaffa and Barry follow them, concluding that… well, you will listen. Voice Actors: Manolo Roman as Little Italy restaurant Host Kitty Swink – Yaffa – Ben’s mother Lon Fiala – Barry – Ben’s father Daisun Cohn-Williams as Martin - Pepa's neighbor's son Paula Roman as Pepa F…
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CHAPTER 9 - Ron Jones and the list of Suspects got out of control
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Pepa finds the man with the Sankofa symbol, RON, and discovers something shocking when she meets him in person. Pepa also manages to interview the bartender who worked at her birthday party, TYLER, one of the suspects. And even though, she finds out he is no longer a suspect, he reveals a crazy fact about the night of. Following the scoop from Tyle…
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CHAPTER 10 - The Unexpected Suspect
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Pepa gets out of jail with the help of Martin, Carmen, Benjamin, and Ron. On the way home, Ben and Pepa have a big fight revealing the unexpected suspect. Voice Actors: Lindsay Casto as Jail Woman Paula Roman as Pepa Flores Eddie McGitty as the Jail officer Camille Natta as Caroline Henri Laborde as Jean Paul Gerard B Fillmore as Ron Adam Lebowitz-…
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CHAPTER 11 - The Mighty Truth
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Madness ensues when Pepa, Ben, Ron, and Carmen get together with the graphologist to examine all the suspects’ handwriting to see if any matches the anonymous note (clue #2). Pepa’s apartment is like the Marx Brothers' cabin; everyone shows up with different intentions… even an immigration officer… In the middle of this folly, Pepa breaks water. Vo…
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CHAPTER 12 - And the Father is...
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Everyone gets on Leopoldo’s hearse and drives to the hospital. While waiting for the doctor’s report on Pepa and the baby, the immigration officer reveals that Pepa’s application for permanent residence is pending because there is evidence of possible marriage fraud. All is resolved with the birth of Pepa’s healthy baby, and she finally discovers w…
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EP 194- Talking Spanish wines with Martin Cooper Ridgemill Estate, QLD.
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Martin & Michelle Cooper are proud of the wines coming out of the Granite Belt Queensland, from Tempranillo to Albariño it’s all made in the sunshine state. https://www.ridgemillestate.com/ridgemill-estate-winery-story. https://www.travellingsenorita.com. https://www.southernqueenslandcountry.com.au
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EP 193- Tasting Granite Belt wines, QLD
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Yes I said Queensland & wine in the same sentence, from Tempranillo to Albariño I’m impressed, we explore the tip of the region with over 40 wineries there’s plenty more to taste in the Granite Belt. https://granitebeltwinecountry.com.au. http://bentroadwine.com.au. https://www.southernqueenslandcountry.com.au. https://www.travellingsenorita.com…
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EP 192- A Scientist & a Winemaker, Glen Robert
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Glen Robert is a co-owner of Bent Rd winery in Ballandean, with a scientist brain he creates an array of good, natural wine using the age old Qvevri technique.
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From Canungra we take a short drive into the valley to Mt Barney National Park, steeped in nature, farm gates & unique accomodation options. https://barneycreekcottages.com.au. https://www.mtbarneylodge.com.au https://www.travellingsenorita.com
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