A show dedicated to living, loving and learning all things delicious.
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This is the Prayers That Keep It Real(PTKIR) Podcast, a weekly show where raw, honest and vulnerable conversations happen in those moments when we are feeling a mess! Every Wednesday, during each eight-episode season, show host Kimberly Womble sits down with beautifully imperfect people from all over the world. Writers, single mothers, at home moms, athletes, college students, coaches, artists, entrepreneurs, widows, activities and more to discuss the frustrations of life. The goal is to use ...
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This week Jim speaks with Kendra from The Donut Patch in Oviedo!Par Real Radio 104.1 (WTKS-FM)
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Dino Ferri - Hotter Than El
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Jim speaks with Dino Ferri, the maker of the Hotter Than El hot sauce!Par Real Radio 104.1 (WTKS-FM)
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Par Real Radio 104.1 (WTKS-FM)
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This week Jim speaks to Rod and Eli from Azalea City Brewing from his hometown, Palatka!Par Real Radio 104.1 (WTKS-FM)
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This week Jim speaks with Orlando Sentinel columnist Amy Drew Thompson!Par Real Radio 104.1 (WTKS-FM)
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Ryan Manning of MX Tacos joins us again on this week's PTK!Par Real Radio 104.1 (WTKS-FM)
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Lisa Wilk, food & wine writer and one-third of the Tasty Trio, joins us for this week's Primetime Kitchen!Par Real Radio 104.1 (WTKS-FM)
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Our friend Tonda Corrente, owner of La Femme du Fromage, back to the show!Par Real Radio 104.1 (WTKS-FM)
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Lonny Reid of Reid farms makes his return to PTK!Par Real Radio 104.1 (WTKS-FM)
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Faiyaz Kara 20 Best of 2021
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Faiyaz Kara from the Orlando Weekly joins us again and we go over his list of 20 best new spots to eat in 2021!Par Real Radio 104.1 (WTKS-FM)
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Jim welcomes back Shantell of Shantell's Just Until Restaurant & Lounge in Sanford!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks to Chef Wendy Lopez from Reyes Mezcaleria!Par Real Radio 104.1 (WTKS-FM)
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Trina Gregory-Probst - Se7en Bites 4
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This week Jim catches up with Trina Grogor-Probst, owner of Se7en Bites!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks with Chef/author Hari Pulapaka about his new book "Dreaming In Spice"!Par Real Radio 104.1 (WTKS-FM)
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This week Jim catches up with the Orlando Weekly's Faiyaz Kara and then Pom Moongauklang from Pom Pom's Teahouse!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks with Yanick and Barry from Silk Road Wines this week on PTK!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks to Orlando dining critic Joseph Hayes this week on PTK!Par Real Radio 104.1 (WTKS-FM)
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Chef Julie Casey - The Outpost
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This week Jim speaks to Chef Julie Casey, owner/chef of the Outpost Neighborhood Kitchen!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks to Matt Hinckley of Hinckley's Fancy Meats this week on PTK!Par Real Radio 104.1 (WTKS-FM)
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Jim welcomes back to the show Faiyaz Kara from The Orlando Weekly!Par Real Radio 104.1 (WTKS-FM)
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Black Rooster & Hunger St Tacos
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This week Jim speaks to John and Julia Calloway, owners of Black Rooster Taqueria and then to Joe Creech, the owner/operator of Hunger Street Tacos!Par Real Radio 104.1 (WTKS-FM)
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Justin Plank & Brendan O'Connor
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Jim speaks to Chef Justin Plank from Terralina Crafted Italian and then later to the Bungalower himself, Brendan O'Connor from Bungalower and the Bus and Bungalower.com!Par Real Radio 104.1 (WTKS-FM)
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Jim catches up with Orlando Weekly's Faiyaz Kara and then speaks to Angie Ruff of Happy Ending Rubs & Seasoning!Par Real Radio 104.1 (WTKS-FM)
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Tabla & Chef Brandon Conklin
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On this week's show Jim catches up with Orlando Weekly's Faiyaz Kara, then he speaks with Chef Brandon Conklin from Walt Disney World, and then Jim speaks with Chef Sajan from Tabla Indian Cuisine!Par Real Radio 104.1 (WTKS-FM)
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Jim speaks with Capri Cafaro, a former member of the Ohio Senate and author of the cook book "United We Eat" and then to Executive Chef Cory Hoekstra from City Works at Disney Springs!Par Real Radio 104.1 (WTKS-FM)
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Gingers Baking Co & Sonny's BBQ
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This week on PTK Jim speaks with Mandy Wilcox, owner/operator of Gingers Baking Co and Brandon Lowry, Pit Master for Sonny's BBQ!Par Real Radio 104.1 (WTKS-FM)
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On this week's PTK, Jim speaks to Todd Gosule who is the Executive Vice President of Sales & Marketing for B&W Farms then owner of B Cupcakes Sheila Norton!Par Real Radio 104.1 (WTKS-FM)
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Happy Father's Day to all the dads out there! Jim speaks with Executive Chef Mark Boor from Ole Red, the Orlando location for Blake Shelton's 4th restaurant; then Jim speaks with cook Juan Gonzalez who does a food blog with his wife BeastoAndBlondie.com.Par Real Radio 104.1 (WTKS-FM)
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Artisan's Table & Jason Chin
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Jim speaks with Chef Monica McCown from Artisan's Table and then welcomes back Jason Chin who talks about restructuring Osprey Tavern into a sea food restaurant.Par Real Radio 104.1 (WTKS-FM)
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Kelly's Homemade Ice Cream & Faiyaz Kara
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On this week's show, from Kelly's Homemade Ice Cream Jim talks to Kelly and her husband Scott and then we hear from our friend Faiyaz Kara from the Orlando Weekly.Par Real Radio 104.1 (WTKS-FM)
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On this week's PTK Jim speaks to Trina Probst, chef-owner of Se7en Bites and Sette Italian and later in the show Chef Clay Miller who is talks about his move to The Ravenous Pig!Par Real Radio 104.1 (WTKS-FM)
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Pom Pom's Teahouse & The Willow Tree Cafe
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This week Jim speaks to Pom Moongauklang, owner and operator of Pom Pom's Teahouse & Sandwicheria and then he catches up with Theo Hollerbach from the Willow Tree Cafe in Sanford.Par Real Radio 104.1 (WTKS-FM)
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Lake Meadow Naturals & Long And Scott Farms
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It's farm day here on PTK and Jim speaks with Dale Volkert from Lake Meadow Naturals and then Haley Scott from Long and Scott Farms!Par Real Radio 104.1 (WTKS-FM)
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Kabooki Sushi & Hunger St Tacos
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On this week's PTK, Jim speaks with Chef Henry Moso from Kabooki Sushi and Joe Creech from Hunger Street Tacos!Par Real Radio 104.1 (WTKS-FM)
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Da Kine Poke & Hinckley's Fancy Meats
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On this week's PTK Faiyaz Kara from the Orlando Weekly calls in, then Jim speaks to Pete Downing from Da Kine Poke, and then Matt Hinckley of Hinckley's Fancy Meats!Par Real Radio 104.1 (WTKS-FM)
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Bubbalou's BBQ & Something's Brewing
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This week we speak to the folks at Bubbalou's Bodacious BBQ and Something's Brewing!Par Real Radio 104.1 (WTKS-FM)
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Jim and Tori speak with Mike Wallace, co-founder of Ten10 Brewing and Kirt Earhart from Maxine's on Shine!Par Real Radio 104.1 (WTKS-FM)
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Faiyaz Kara & Ryan Maclaughin
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Jim and Tori speak with Faiyaz Kara & Ryan Maclaughin about how you can support local restaurants while being responsible in regards to the coronavirus and social distancing.Par Real Radio 104.1 (WTKS-FM)
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Food blogger and founder of TastyChomps.com Ricky Ly joins Jim & Tori this week!Par Real Radio 104.1 (WTKS-FM)
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Brian Hart from Goose Island joins Jim this week for PTK!Par Real Radio 104.1 (WTKS-FM)
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Harry's Sip & Savor ft. William Grant & Sons
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Par Real Radio 104.1 (WTKS-FM)
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Par Real Radio 104.1 (WTKS-FM)
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Detective Barb is this week's guest,we talk about the 2020 Crimeline Chili Cook-Off.Par Real Radio 104.1 (WTKS-FM)
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